The fashion market is highly dynamic, and characterized complexity, abstract phenomena and creativity. Further, differences between factors such as gender, countries and social classes pose increasing challenges to fashion companies and researchers active within this area. In light of these facts, the value of creating tools that help companies and professionals active within this industry becomes evident. Much research has been focused on creating a more thorough understanding of its underlying logics and its main drivers from a business perspective, whereas knowledge regarding fashion consumers and what drives their behavior are more limited. Through this study, insights about the Swedish fashion market and its consumers are generated.

N?r individer g?r fr?n att vara medarbetare till att axla en chefsroller utan tidigare erfarenhet, uppst?r s?rskilda utmaningar, inte minst inom branscher med otydliga strukturer och bristande st?d. Denna studie syftar till att ?ka f?rst?elsen f?r de psykosociala arbetsmilj?relaterade utmaningar som uppst?r n?r oerfarna individer tilldelas chefsansvar i mindre restaurangf?retag. F?ljande fr?gest?llningar ?mnar studien att besvara; vilka typer av arbetsmilj?relaterade utmaningar upplever oerfarna mellanchefer i mindre restaurangf?retag? Upplever oerfarna mellanchefer att de f?r organisatoriskt och socialt st?d fr?n sin arbetsplats vid hantering av chefsrollen, och i s?dana fall vilken typ av st?d? Med Krav, kontroll och st?dmodellen som teoretisk utg?ngspunkt har sex kvalitativa intervjuer genomf?rts med mellanchefer inom restaurangbranschen.

Futurum.kom is a collaborative marketing project with the aim of strengthening the internal organization of Länsbibliotek Sydost, Regionbibliotek Kalmar and the 25 public libraries within the southeast region. The project intends to externally build the brands of the public libraries in Blekinge, Kalmar and Kronobergs län. This thesis is a study and evaluation of the implementation and results of Futurum.kom?s first campaign "Låna dig rik" at a public library. The analysis is based on the following issues:? What goals does the library have with the "Låna dig rik"-campaign.? What is the feedback from the staff's experience of the users in terms of needs and demands?? In which way does the library choose to implement the marketing campaign and what role do the users have in this process?? What is the internal performance of the library's marketing campaign, what was the experience of the staff of the campaign?? What is the external result of the library's marketing campaign?The method is based on a case study of a single library, with a series of interviews and document analysis of written and electronic documents.

AbstractFor several years, the organic food sales have increased, and more are choosing to buyorganic food of more diverse causes. Unfortunately the sales have slowed down the past year,a lot depends on the Swedish economy has been in decline and it has led to more will checkone more time on the price. But even if the sale value has decreased, the amount of organicfood has increased, it is because many stores have their own organic brands and they can pushprices down.The internet has become a great help in our daily lives, we do most our business via theInternet. But now we are not just paying our bills through the Internet anymore, we shopclothes, movies, music and books too. E-commerce was become more serious last decade andhas grown every year that has passed.

AbstractFor several years, the organic food sales have increased, and more are choosing to buyorganic food of more diverse causes. Unfortunately the sales have slowed down the past year,a lot depends on the Swedish economy has been in decline and it has led to more will checkone more time on the price. But even if the sale value has decreased, the amount of organicfood has increased, it is because many stores have their own organic brands and they can pushprices down.The internet has become a great help in our daily lives, we do most our business via theInternet. But now we are not just paying our bills through the Internet anymore, we shopclothes, movies, music and books too. E-commerce was become more serious last decade andhas grown every year that has passed.

Since Brand Management and Marketing in theory mainly been focusing on the consumer market, our main purpose of this essay is to analyze how a brand also can be appealing to the labour market, to attract and engage employees. Keywords attached to our essay are, brands, recruitment, Human Resource management, theories of motivation, corporate identity, employer branding and internal marketing. The study is based on a qualitative research. Our main reason for choosing this research was to get a closer insight for the phenomen and to establish a major understanding for the subject. To get a better knowledge and to answer and fulfil our purpose we have chosen to complete eight interviews, of whom six respondents representing Service firms.

SammanfattningTitel: Ge ditt varumärke ett lyft! ? en studie om hur företag bygger och stärker sina varumärken i sociala medier.Författare: Emilia Sjögren och Sofie Tellram.Handledare: Navid Ghannad.Nivå: Kandidatuppsats, marknadsföring (15hp), VT 2012.Nyckelord: Sociala medier, Varumärke, Kommunikation, Sociala nätverk, Bloggar.Syfte: Syftet med uppsatsen är att beskriva hur företag kommunicerar i sociala medier samt vad som är syftet med att kommunicera. Genom detta vill vi få ökad kunskap och förståelse för hur företag kan bygga upp och stärka sina varumärken genom sociala medier.Metod: Uppsatsen har en kvalitativ metod med en deduktiv ansats i vilken tre fallföretag intervjuats. Företagen är kunniga inom sociala medier och arbetar aktivt med dessa.Teoretiskreferensram: Detta avsnitt inleds med traditionella kommunikationsteorier följt av kommunikation i sociala medier. Teoriavsnittet avslutas med övergripande teori om varumärken.Empirisk studie: I denna del presenteras de intervjuer som genomförts med tre fallföretag.Slutsats: Uppsatsens slutsats är att företag bygger och stärker sina varumärken i sociala medier genom olika aktiviteter och utifrån vad som är företagets syfte med kommunikationen väljer de socialt media..

Bakgrund: Personer med psykisk oh?lsa l?per ?kad risk att drabbas av somatiska sjukdomar, vilket medf?r ett komplext v?rdbehov och st?ller h?ga krav p? ett holistiskt och integrerat omh?ndertagande. Sjuksk?terskan har ett sj?lvst?ndigt ansvar f?r omv?rdnad och en central roll i att uppm?rksamma och tillgodose b?de fysiska och psykiska behov hos patienter inom psykiatrisk v?rd. Trots detta visar tidigare forskning att den somatiska h?lsan ofta nedprioriteras i det psykiatriska sammanhanget. Syfte: Syftet med denna studie ?r att belysa sjuksk?terskors erfarenheter av att hantera somatiska besv?r inom psykiatrisk v?rd. Metod: Studien ?r en litteratur?versikt av nio kvalitativa vetenskapliga artiklar som analyserades med hj?lp av tematisk analys. Resultat: Tre huvudteman identifierades: 1) Definiera sin roll som sjuksk?terska, 2) F?rh?lla sig till sjukv?rdens organisation, 3) Samarbeta med andra.

Bakgrund: Sjuksk?terskans utveckling till omv?rdnadsexpert inom intensivv?rd kr?ver b?de en avancerad p?byggnadsutbildning och l?ng och gedigen erfarenhet inom yrket. I denna process g?r sjuksk?terskan igenom olika stadier vilka f?rklaras genom Benners modell f?r professionsutveckling, fr?n nyb?rjare till expert. Specialistsjuksk?terskor kan i stort utg?ra en viktig del i st?ttandet och handledningen av mindre erfarna kollegor, vilket fr?mjar s?ker v?rd och professionell utveckling.

Abstract -                     Much better sauce! - A study of brand loyalty for Lohmanders Date:                             5th June 2013Level:                           Bachelor thesis in marketing, 15 ECTSInstitution:                   School of Economy, Society and Technology, EST                                      Mälardalen University Authors:                       Sara Meijer                               Julia Åberg                                      20th February 1990                   26th April 1990Title:                             Much better sauce! ? A study of brand loyalty for LohmandersTutor:                           Finn Wiedersheim-PaulKeywords:                   Brand, loyalty, consumer behaviorResearch questions:    Which significance has the brand for the consumer when buying fresh sauce?                                       How loyal are the consumers to the brand Lohmanders?                                      How does brand loyalty arise among Lohmanders customers?Purpose:                            The purpose with this thesis is to research consumer?s brand loyalty to fresh sauce and to analyze how brand loyalty arises regarding the brand Lohmanders.Method:                       The theoretical framework used in the study is based on theories of consumer behavior, brands and loyalty. The quantitative study consists of a poll. To complement the study a focus group interview and a company interview have been held.  Conclusion:                        The study showed that the brand has significance for the consumer to a certain extent. The brand can though have an unconscious effect on the consumers since most of the purchases are made by habit.

Enligt Skollagen (SFS 2010:800) 8 kap. 2? ska f?rskolan fr?mja social gemenskap vilket kan uppn?s genom att skapa f?ruts?ttningar f?r alla barn att kommunicera. Det framg?r d?remot inte i styrdokumenten hur inkluderingsarbetet ska g? till.

Syftet med denna studie ?r att unders?ka psykologil?rares uppfattningar om hur f?r?ndringar i styrdokumenten p?verkar undervisningen inom psykologi?mnet, genom att j?mf?ra ?mnesplanerna f?r Gy22 och Gy25 samt genom intervjuer med psykologil?rare. Studien fokuserar p? att identifiera skillnader och likheter mellan ?mnesplanerna samt att belysa praktiska aspekter av undervisningen enligt de nya riktlinjerna. Forskningen utg?r fr?n tre huvudfr?gor: 1.

The purpose with this essay is to study how a micro enterprise builds a brand. This because the current situation makes it difficult to stand out from the vast amount of marketing messages available in the market without having an extensive marketing campaign. Small companies do not have the opportunity to put a lot of recourses as money into marketing as the large companies do. Neither do they afford to repair a brand failure.Brand building is a process that constantly is in progress in a company, large or small. To make this process concrete we have chosen to study the four factors; brand awareness, perceived quality, brand associations and brand loyalty.

Foods that stimulate health and satisfy consumer expectations are needed. In a consumer´s perspective, products that provide several kinds of health benefits, without any call for major changes in their behaviour are needed on the market. With this increasing interest in health promoting food product, one of the biggest challenges for the food industry is to find the conditions and right position on the market and find the opportunities to enter the market successfully. New products with added health values can be developed to cure and counter welfare diseases as in this case for diabetics type 2. Swedish food companies have a desire to respond to welfare diseases and one welfare disease is diabetes type 2. Many of them have an ambition to develop new products to respond to the growing population and find a supply that could suit their customers.

In contemporary public debate there is currently a great deal of focus attached to environmental problems and social responsibility. This trend is noticeable within the clothing industry, where it has become increasingly popular for new brands to market themselves with an environmental and ethical profile. An anthropological approach has been used to investigate how individuals understand ethical dimensions of clothing, and relates to the consumers? ideals that are pronounced by clothing companies with an environmental and ethical profile. Interviews have been conducted with young men, a group often absent in accounts of ethical consumption.