155 uppsatser · sida 2 av 11
om överviktiga personers erfaranheter av att vistas i offentliga rum
How is the fat body constructed in public spaces? This essay deals with the experiances of five participants, being fat in public spaces. The fat body is often constructed as "matter out of place", more or less expected to be invisiable in public spaces. But living with a fat …
… of this study was to investigate if the hen’s genotype, age and diet affect fat components in egg yolk. The fat components measured were total fat content, phospholipids, cholesterol and the fatty acid profile. This trial involved 12 groups of laying hens housed in 8-hen cages …
… ranging between 20-26%, a high content of starch, 42-51%, and a low content of fat. In general, the energy value for peas is higher than for barley but lower than for rapeseed and soybean meal.Pea protein consists of albumins and globulins to 85-100%, which leads to the fact …
… common. Palm oil containing high levels of C16:0 causes high levels of free fatty acids (FFA) which are linked to larger milk fat globules (MFG) which affect the reaction of lipolysis resulting in rancid flavour and processing problems. Instead of using palm oil, rapeseed oil …
Commonly held dietary guidelines discourage full-fat dairy consumption due its to high levels of saturated fatty acids, which are believed to aversely influence cardiovascular disease risk. Cardiovascular diseases cause more than one third of deaths in the developed world. With …
… or 15 months interval), weighing occasion, selection line (high- or low milk fat content) and year and season had a significant influence on body weight. The live-weight increased with increasing lactation number. This was especially clear for the first 3 lactations. The …
möjlighet att använda regionala fodermedel i Tamil Nadu, Indien.
… 126 horses in the survey, 64 horses were measured to calculate their weight, fat scored and tested for dehydration. During the fat scoring, 37 of the 64 horses were judged as normal to good, 21 horses as very poor to poor and only 6 horses as fat to very fat. Only 3 horses …
… of this literature review was to describe if the nutritional balance of the fats, carbohydrates, proteins and fibers can lead to weight reduction and to improve glucos-/blood lipid for individuals with obesity and type 2 diabetes. The method used was a literature review …
… weight, weight at 110 days of age, age at slaughter, body conformation and fat content of the carcass. Parasite status in the herds and methods that were used to reduce the risks for parasite infections were studied. The frequency of parasites where registered with assistance …
… of this thesis is to discuss and estimate the possible effects of a so-called fat tax as a tool for minimizing these costs. Two alternatives for differentiation of the value-added tax (VAT) on food are compared. The first alternative is an increase of the VAT levied on food …
… products had to contain a certain amount of meat and/or a certain amount of fat to be allowed to carry a recognized name. Among these thirteen products, one could find, for example, meat balls (köttbullar), liver pâté (leverpastej), and Falun sausage (Falukorv). While imports of …
en experimentell studie av 3 veckors LCHF-kost på hälsomarkörer hos normalviktiga kvinnor
Sammanfattning Syfte och frågeställningar Syftet med denna uppsats var att undersöka hurvida en LCHF (Low Carb High Fat) kost skulle kunna vara en hälsosam livsstil utifrån hur den påverkar olika hälsomarkörer hos normalviktiga personer där en viktminskning ej har eftersträvats …
… composition. This results in a high content of water and a lower proportion of fat and protein. A high proportion of water is not desirable when processing the milk into various dairy products like cheese, cream and milk powder. High water content also increases the costs for …
… En svensk variant som har fått stor genomslagskraft är Low Carb High Fat (LCHF). Där förespråkas, i motsats till de nuvarande svenska näringsrekommendationerna, en hög andel fett, gärna mättat, samt en låg andel kolhydrater. Viktminskning har visat sig fungera effektivt med LCHF …
… of thestudies were thereafter evaluated according to GRADE using Sammanfattande evidensformulär fromthe university of Gothenburg.Main results: Six studies of RCT design were included in this systematic review. Summarizedthey showed strong scientific evidence that vitamin D …
