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1315 Uppsatser om Awareness of diet - Sida 6 av 88

The effect of additional nitrate and sulfur in the diet on the methane production in cattle

A growing population together with a change in food habits to a more diverse diet containing more animal products such as meat and milk makes the possibility to produce and sell products of cattle a growing market. And at the same time there is an ongoing debate about global warming, where raising cattle is questioned due to their high production of enteric methane. To be able to raise animals in a more environmental friendly way and at the same time improve productivity in a developing country such as Vietnam would be favorable. The use of feed additives with high electron affinity could decrease the methane production and at the same time improve the gross energy digested. Nitrate and Sulfur are both good electron acceptors, but due to its toxic effects the use of nitrate in feed has been neglected.

Kalcium- och fosforsmältbarhet hos växande hästar

In the latest edition of NRC (2007) the feeding recommendations for Ca and P to growing horses were increased with 35 and 25 %, respectively, based on results from a Canadian study showing that daily endogenous fecal losses of Ca and P were greater than previously suggested. A Ca absorption efficiency of 50 % is used for all horses. However, the true absorption efficiency might be as high as 70 % in young horses. P absorption efficiency is assumed to be higher for growing horses because their diets are often supplemented with inorganic P. Thus, an efficiency of 45 % is used for growing horses as compared to 35 % for mature horses.

Ny konsumtion av gamla kläder : ? En studie om konsumenters miljömedvetenhet och motiv till att köpa second hand kläder på Myrorna

The world?s consumption is increasing at an accelerating rate and it´s produced and consumed more goods and services than ever before. A large part of people's consumption consists of clothing that is bought and discarded increasingly leading to a number of environmental problems such as global warming, pollution, loss of biodiversity and the depletion of natural assets. One way to save the earth's resources is to buy used clothing, so called second hand, instead of new ones. The store chain ?The Ants? (in Swedish ?Myrorna?) has specializing in second-hand goods and sells, among other things, clothes.

Profylaktiska åtgärder för kaniner

Rabbits, Oryctolagos cuniculus, rapidly increases as pets. During the right circumstances, rabbits are friendly, social and playful. A rabbit who shows an abnormal behavior should always be examined by a veterinary, though there is almost always a medical problem. This essay is a result of a literature studie with the aim to find the prophylactic measures that may give pet rabbits a more healthy life. Rabbits have got a lot of common health problems, including dental, skin and gastrointestinal problems.

Effekter av fysisk aktivitet på barn och ungdomar med övervikt och obesitas: En litteratursammanställning

Bakgrund: Förekomsten av obesitas bland barn och ungdomar har under de senaste tio åren ökat drastiskt och fortsätter att öka. Trots rekommendationer från WHO har schemalagd fysisk aktivitet (FA) under skoltid minskats, även i hemmet har det stillasittande beteendet ökat allteftersom elektronisk utrustning används mer. Barn och ungdomars deltagande i fysiska aktiviter på fritiden har minskat och gett plats åt ?screen-time?. Syfte: Syftet med studien var att genom en litteratursammanställning undersöka vilka effekter FA, diet, beteendeterapi och stillasittande beteende har, samt vilka orsaker som finns till obesitas hos barn och ungdomar.Metod: Datainsamling via artikelsök i databaser.

Klöver i ensilage till suggor - effekter på reproduktion och produktivitet

The weather has been extremely rainy the last summers in Sweden. Because of the rain, a lot of harvested straw has been lost since it was too wet to store. When the pig producers couldn?t get enough straw to use as bedding, an alternative was requested. Silage is a realistic alternative to straw but since silage often contains clover, it may not be suitable to use in pig production since clover is rich in phytoestrogens.

Motiverad för riskmedvetenhet? En studie om stadsarkitekterna i Dalarnas läns medvetenhet om, motivation för och arbete med risker vid fysisk planering.

The purpose of this study is to examine how risk is perceived by the urban architect's in the region Dalarna, as well as how this is reflected in their everyday work with risk and decision- making according to urban planning. The ambition is also to show how their risk awareness could be improved. The study is written in cooperation with Länsstyrelsen Dalarna as a part of their regional long-term goal to improve the region's proactive risk' and crisis management. The study is based upon 12 semi-structured interviews with local urban architects conducted during the summer and autumn 2007. The result shows that some architects are motivated for working with risk and think that risk awareness should be integrated in their everyday work, while others are not motivated and think that risk is more of a passing trend.

Miljöhänseende vid kreditgivning : en fallstudie av Swedbank

Background: Last year (2006) has been a year when the environmental issues figured more often in the media, and the environmental awareness among common people increased. Environmental climate reports have lately been on the headline all over the world. As a result of the increasing population in the world, it?s becoming more important to be aware of the environment. To do that, it is important to maximize the efficiency in the work with the environment.

Planering av LCHF- och NNR-kost : Samt en undersökning om unga kvinnors erfarenheter av populärdieter

Bakgrund Idag är LCHF (Low-carbohydrate High-fat) en populär diet. Forskningen som finns inom området fokuserar mycket på viktnedgång. Därför är det intressant att undersöka kosten genom att analysera dess sammansättning och jämföra med rekommendationerna enligt Nordiska näringsrekommendationer (NNR).Syfte Utveckla fyra-veckors menyer för LCHF-kost samt en blandkost enligt NNR inför en RCT-studie. Undersöka om det finns risk för lågt intag av vitaminer, mineraler och kostfibrer enligt NNR:s rekommendationer för unga kvinnor (18-30 år) vid en LCHF-kost. Undersöka möjligheterna att uppnå rekommenderade nivåer av vitaminer, mineraler och kostfibrer med en blandkost enligt NNR:s rekommendationer för unga kvinnor.

Orsaker till kolik hos häst

The aim of this work was to investigate possible risk factors for colic in horses, and to describe what horse owners can do to prevent this condition. The gastrointestinal system of the horse is constructed for continuous high fibre consumption for a period up to eighteen hours a day. Under those conditions, the continuous flow of digesta stimulates gut motility so that the intestines move constantly. When the diet is changed rapidly and the horse is being fed high rations of concentrates each day, the risk of getting colic is higher compared to when consuming less concentrates and giving the horse a stable diet. Lack or absence of access to water and restricted allowance to move freely every day increases the risk of colic. Changed management practices and decreased activity contributes to increased risks, as well as other critical risk factors such as breed, season and age combined with rapidly changed management. More knowledge and education is required of the horse owners about feed requirements in the horse, management routines and rapidly changed activity..

Magnesiumstatus hos mjölkkor : en fältstudie

Magnesium is an essential mineral that is important for several physiologic and biochemical processes in the body. Deficiency of magnesium is mainly associated with grass tetany, but can also appear in cows during the indoor period. Since long it is known that potassium has a negative effect on the absorption of magnesium. Due to the fact that potassium fertilisation leads to a higher potassium content in forage, it is of interest to study interactions of potassium on the magnesium balance in dairy cows. There are few studies about magnesium feeding to dairy cows in Sweden and the purpose of this study was to investigate how much magnesium and from which feed-sources dairy cows in Sweden get their magnesium. Data was collected from seven farms in the northern part of Uppland and from seven farms in Skaraborg in Sweden.

Humant papillomvirus : Gymnasieelevers kunskaper om och attityder till HPV, HPV-vaccin, kondomanvändning och cellprovtagning

Purpose: To assess awareness and attitudes regarding HPV, HPV-vaccines, use of condom and participation in pap-smear screening among high-school students in Uppsala County. The intention was also to investigate if there were any differences between students at theoretical programmes and vocational programmes.Methods: 608 students from seven high-schools in Uppsala County answered a questionnaire covering demographics, awareness and attitudes regarding HPV, HPV-vaccine, use of condoms and pap-smear tests.Results: A majority of the students had never heard of HPV (86 %, n=521), HPV-vaccine (94 %, n=537) or the link between HPV and cervical cancer (88 %, n=563). Most respondents had a positive attitude towards HPV-vaccine (84 %, n=508), but the biggest obstacle was the high cost (37 %, n=227). The students believed that it was less likely that they would use a condom with a new partner if vaccinated (mean=78, SD=26, p<0.001), or if they or their partner used contraceptive pills (mean=62, SD=32, p<0.001) compared to how likely it was that they would use a condom in general with a new partner. The girls rated the probability that they would participate in a pap-smear screening as relatively low if vaccinated (mean=59 SD=27).

Diabetessjuksköterskors attityd till lågkolhydratkost vid diabetes typ II

Bakgrund Diabetes typ II är ett globalt och nationellt växande hälsoproblem. Lågkolhydratkost har väckt debatt i samhället, men har enligt studier resulterat i gynnsamma effekter för patientgruppen. Socialstyrelsen rekommenderar måttlig lågkolhydratkost som en av flera primära alternativ till kosthållning för patienter med diabetes typ II.Syfte Att undersöka diabetessjuksköterskors attityd och kunskap gällande lågkolhydratkost vid diabetes typ II.Metod Kvalitativa semi-strukturerade intervjuer med sju diabetessjuksköterskor inom Uppsalas primärvård.Resultat Diabetessjuksköterskorna hade observerat positiva effekter i sitt kliniska arbete av kolhydratreduktion, men ingen sjuksköterska gav måttlig lågkolhydratkost som rekommendation i första hand till patienterna. Farhågor för att lågkolhydratkost, främst orsakat av ett ökat fettintag, skulle kunna resultera i en ökning av risken för hjärt-kärlsjukdom eller andra negativa hälsoeffekter skildrades. Medvetenheten gällande kostrekommendationer och uppdateringen kring aktuell forskning varierade.Slutsats Medvetenhet och kunskap gällande lågkolhydratkost som kosthållning vid diabetes typ II varierade hos diabetessjuksköterskor inom Uppsalas primärvård.

Minskande andelar kraftfoder i foderstaten under betesperioden : effekt på mjölkavkastning och betesbeteende hos mjölkkor

Feed costs constitute a large part of the expenses of dairy farmers. Pasture is a high quality feed with a low cost. However, feeding with concentrates has been shown to enhance milk yield (Leaver, 1985; Bargo et al., 2003; Stockdale, 2004). The purpose with this study was to investigate how milk yield and milk composition were affected as the concentrate proportion in the diet decreased. Pasture behaviour was examined to see if the different concentrate levels affected the time cows spent grazing and ruminating.

Vilka faktorer påverkar valet av diet? : En enkätundersökning på unga vuxna som studerar på Högskolan i Gävle

Enligt matvaneundersökningar har unga vuxna sämst matvanor. Detta är ett stort hälsoproblem eftersom dåliga matvanor ökar risken för sjukdomar. Trots att allmänheten har goda kunskaper om de svenska kostråden äter de flesta inte efter dem. Ett problem kan ligga i Livsmedelverket oförmåga att nå ut och övertyga allmänheten att äta efter deras kostråd. Förespråkare för populära dieter är däremot bättre på att marknadsföra sig och har fler följare.

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