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… Introduction: Public health in Sweden depends partly on the population’s food habits. Food habits are formed early on in life, which provides the public sector, for example preschools, with good opportunities for creating positive food habits among children. On a global as well …
- en studie om motionsvanor, matvanor och självkänsla hos lärarkandidater
… investigate the relationship between Health Locus of Control, Exercise habits, Food habits and Self-esteem (Personal self and Physical self) between two groups of student teachers at a university in the south of Sweden. Is health such as exercise, eating and self-esteem …
relansering av en hälsokostprodukt
Launching and marketing a health food product is associated with larger problems than a launch of a traditional food product. There are several sales channels that can be used for a health food product, for example the product can be sold as a traditional food product, natural …
… research question: ?What are the habits of Middle Eastern consumers regarding food that marketers from Sweden can target?? To do so we were forced to investigate what kind of lifestyle an immigrant from the Middle East has, since the immigrant’s lifestyle influences what sort of …
en studie av Ramsjö gård
… years, there has been an increasing globalization and industrialization of the food systems. As a result, the distance between the production and the consumption of food has increased, both in time and space and in the minds of people. There is also an increasing concern for the …
This paper aims to investigate how human beings uses food to found an identity, with regards to how social class affects their choice of food and if trends play a part when it comes to cooking and purchasing food. The paper applies theorist Pierre Bourdieu's concepts such as …
en etnologisk studie om lokala beskrivningar av en regions mat
… The purpose of this essay is to discover how local informants describe the food culture of the region and analyse why some types of food are mentioned and others are excluded. Several people within the food industry of Södra Roslagen were given surveys asking them to describe …
… for public health, and are related to the primary socialization. Exercise and food habits are two main factors for development of health or ill health and are both related to the overweight epidemic. The overweight increase among children and youth has been given particular …
… The majority of Swedish people, however, do not want GM products in their food. It will be hard in future to ensure GM free food, particularly foods that come from countries where GM crops are grown on a large scale. It is very difficult to avoid cross- contamination when both …
En komparativ tvärsnittsstudie
… and a quantitative structure and is based on a former study called ”Food & Health 2007”. The respondents were represented by 181 boys in ninth grade, recruited from ten different schools in the county of Uppsala, who were answering questions about media consumption, breakfast …
… having a coffee on workdays and on spear time. The drivers have an averageof food intakes,2 times duringthe workingdayand2 times during spare time. The resultalso indicatesthat drivers eat fromthree food groups out ofseven. The results indicate that one meal achieved the plate …
… of this study was to investigate and compare the Fe and Zn intake from the foods consumed by women (15-45 years) in selected households in two agricultural villag-es in the Red River delta in Vietnam. In one of the villages the residents were involved in metal (mainly Fe) …
En studie om kostkvalitet och föräldrars inverkan på barns ätvanor
Många människor har svårt att etablera goda matvanor trots ett ständigt informationsflöde om hur ohälsosam kost påverkar hälsan negativt. Små barn befinner sig i en beroendeställning till de vuxna som finns runt dem. Det innebär att föräldrarnas kostvanor även blir barnens. De …
… having a coffee on workdays and on spear time. The drivers have an averageof food intakes,2 times duringthe workingdayand2 times during spare time. The resultalso indicatesthat drivers eat fromthree food groups out ofseven. The results indicate that one meal achieved the plate …
Outdoor recreation habits in metropolis and rural areasThis study aims to examine the perception of nature and outdoor recreation habits from an urban-rural prospective. The urbanization process continues in Sweden and the populations of the cities are growing continuously …
