Potatislagring
The aim with the thesis is to get deeper knowledge in one of the subjects botany, livestock technology or economy. I have chosen to get deeper knowledge in how to store potatoes. How are you going to act to keep the quality on the potato during the storage, with a minimum of weight lost? My aim with this thesis is to get a view over how the potato act in storage space. The storage environment is very important in the storage space. The humidity of the air shall be high during the whole storage period. The temperature shall gradually be reduced during the autum to a final temperature of four degrees. My summary are that the temperature should be the same in every storage spaces. There are a lot of theories of how reach this environment.