Sök:

Sökresultat:

389 Uppsatser om Elimination diet - Sida 24 av 26

Vad gör jag nu? : En studie om anhörigas behov av stöd och sjuksköterskans bemötande när patienten hastigt insjuknar i infarkt i hjärna eller hjärta

Celiaki är en kronisk autoimmun överkänslighetssjukdom mot proteinet gluten. Gluten förekommer i vete, korn, råg och havre. Sädesslagen innehåller olika prolaminer, vilka gemensamt benämns för gliadin. Autoantigenet utgörs av enzymet vävnadstransglutaminas (tTG). Genom deamidering medför enzymet att gliadinets immunogenitet ökar.

Kan medelhavsliknande kost bromsa utvecklingen av ?ldersrelaterad kognitiv neds?ttning? - En systematisk ?versiktsartikel

Syfte: Syftet med den h?r systematiska ?versikten ?r att unders?ka det vetenskapliga underlaget f?r om medelhavsliknande kost kan bromsa utvecklingen av ?ldersrelaterad kognitiv neds?ttning. Metod: Litteraturs?kningarna genomf?rdes i Scopus och PubMed. S?kningarna delades upp i tre s?kblock: ?diet, mediterranean?, ?Cognitive decline? och ?RCT?. MeSH-termer f?r varje block inkluderades i s?kningarna i databaserna.

Utbudet av vegetariska och veganska livsmedelsprodukter på den svenska marknaden : vilka produkter finns och hur är de berikade?

This study has been done in order to map the supply of vegetarian and vegan food products in Sweden for business clients and consumers. A total of 665 food stuffs were found and classified into six categories. The biggest category was meat substitutes with 302 products and the second largest category was sandwich spreads with 150 different products. Within the remaining categories a varied number of products were found; 86 beverages, 64 cooking accessories, 34 milk free ice creams and 29 plant based yogurts. Of the meat substitutes were 28 only available for business clients.

Är priset ett sätt att påverka mängd frukt och grönsaker i kosten?

Sahlgrenska Academyat University of GothenburgDepartment of Internal Medicine and Clinical NutritionAbstractTitle: Is pricing a way to affect share of fruits and vegetables in a diet?Author: Maria PopovSupervisor: Heléne Bertéus ForslundExaminer: Ingrid LarssonProgramme: Dietician study programme, 180/240 ECTSType of paper: Examination paper, 15 hpDate: May 23, 2013Background: Fruits and vegetables (FV) are important for health, including occurrence of diabetes, obesity and cardiovascular diseases. Said diseases cause most cases of illness and death in high-income countries. Only a small part of the population achieves the FV-intake goal, so a higher FV-intake is desirable. Besides general information campaigns there is another method of influencing what people might buy.Objective: To examine whether different pricing is connected to FV-intake or ?purchase.Search strategy: Databases PubMed, Scopus and Summon were searched with ?vegetable consumption", "price/pricing policy" and "food choice? in different combinations.Selection criteria: Studies performed after year 2000 on at least 18 years old persons from North America, Europe or Australia, examining changes in FV-price and -purchase.

Vad styr förekomsten av sälg och asp? : en studie av olika beståndstyper inom Hamra kronopark, Dalarna

Aspen (Populus tremula L.) and goat willow (Salix caprea L.) are two important tree species in the aspect of nature conservation. Due to the elimination of forest fires, a former negative attitude towards deciduous trees in forestry and a strong herbivore pressure, these tree species have been negatively affected during the last fifty years. The aim of this study was to investigate whether the occurrence of aspen and goat willow could be related to either human impact or to site properties, such as ground moisture and vegetation type. A side study included an inventory of a number of cyanobacterial tree lichens on aspen and goat willow in order to try to relate the occurrence of these lichens species to stand history and stand properties. The study was performed in Hamra State Forest in northern Dalarna. Nature reserves were compared with stands in managed areas.

The black-and-white colobus monkeys (Colobus angolensis palliatus) of Diani forest, Kenya : behavioural responses to habitat fragmentation

The loss of habitat is one of the greatest threats to global biodiversity today. Consequences to a species inhabiting fragmented habitats include: group size changes, altered diets and altered foraging behaviours. In my study I observed Colobus anlgolensis palliatus troops living in the forests of Diani, a highly developed area on the Kenyan coast. I looked for differences in behaviours between three troops inhabiting pristine forest patches and three troops inhabiting highly degraded forest areas. I used focal animal sampling with instantaneous sample points.

Viktminskning med liraglutid

Bakgrund: Övervikt och fetma har ökat i världen de senaste åren. För att behandla dessa tillstånd finns idag endast ett godkänt läkemedel och det är orlistat. Liraglutid, som är en långverkande GLP-1 analog, kanske kan vara ett alternativ till orlistat. Idag är Liraglutid ett läkemedel som används som tilläggsterapi vid behandling av diabetes mellitus typ 2 (DM2). Flera studier visar att Liraglutid har en viktminskande effekt som troligtvis beror på en kombination av effekter.

Inverkan av SPC på induktion av protein AF och produktionsresultat hos slaktkyckling

This study was a degree in Master of Science in agriculture with specialization in animal science for the Department of animal nutrition and management at SLU. The subject was created by AS-Faktor, a small company for science and development within the company Lantmännen AB. It was a test of the effect of SPC (Special Processed Cereals) on induction of the endogenous protein AF (an antisecretory factor) in plasma and intestinal lumen in broilers. Previous results have shown positive effects on different intestinal diseases in pigs, horses, dogs as well as in humans. Beside the induction we also studied the effects on results in a conventional slaughter chicken production, including the ability of SPC to compete with or be affected by the coccidiostat, Salinomax.When diarrhoea occurs, it's because there is an imbalance between the secretion and the absorption and it can be caused by for example toxins.

Blodtrycksförändringar vid byte av vanligt kaffe mot koffeinfritt kaffe Hos friska, normotensiva individer

Sahlgrenska Academy at University of GothenburgDepartment of Internal Medicine and Clinical NutritionAbstractTitle: Changes in blood pressure by replacing regular coffee with decaffeinated coffee,in healthy, normotensive subjectsAuthor: Linnéa Adolfsson and Hillevi Pilgren SautterSupervisor: Lena HulthénExaminer: Anna WinkvistProgramme: Dietician study programme, 180/240 ECTSType of paper: Examination paper, 15 ECTSDate: April 12, 2012Background Hypertension is a risk factor for developing cardiovascular disease, which is themost common cause of premature death. Contributing factors to hypertension are genetics,lifestyle and nutrition. Earlier studies have shown that coffee may increase blood pressure.Objective To investigate the scientific basis whether replacing regular coffee with decaffeinatedcoffee would affect blood pressure in healthy, normotensive subjects.Search strategy Searches have been done in databases; PubMed and Scopus in February 2012.Keywords used were: ?coffee blood pressure?, ?coffee cardiovascular disease?, ? kaffeblodtryck?, ?kaffe hjärtkärlsjukdom?, ?coffee and decaffeinated coffee?, ?decaffeinated coffeeand blood pressure?, ?decaffeinated coffee and cardiovascular disease? and ?exchangedecaffeinated coffee?.Selection criteria Studies with healthy, normotesive subjects, >15 years old, BMI < 30, morethan one week of intervention, randomized controlled trails and human trials were included.Only trials using caffeine from coffee versus decaffeinated coffee and studies in English andSwedish were accepted. Exclusion criteria were other interventions such as weight loss, changesin diet, medications or stress tests.Data collection and analysis Studies were selected after inclusion and exclusion criteria.

Koffeinets inverkan på prestationsförmågan vid styrketräning ? En systematisk översiktsartikel

AbstractTitle: The effect of caffeine on performance during resistance training ?A systematic overviewAuthor: Amanda Jonsson and Erica BenderSupervisor: Mette AxelsenExaminer: Anna WinkvistProgramme: Dietician study programme, 180/240 ECTSType of paper: Examination paper, 15 hpDate: 2015-03-31Background: Products with high content of caffeine has in recent years become popular for optimizing physical performance. Caffeine affects mechanisms in our body which can be beneficial to perform better during exercise, but the theories have not yet been systematically reviewed.Objective: The purpose of this review article, is to examine the acute effect of caffeine intake before strength training on athletic performance with the outcome muscle endurance.Search strategy: A systematic literature search in databases PubMed, Scopus and Cochrane using keywords: ?Caffeine?, ?strength?, ?muscle?, "resistance training", "muscle strength", "strength training", "athletic performance", ?repetitions to failure?, ?muscular endurance? and ?endurance training?.Selection criteria: Healthy subjects, 16-50 years old, with experience in strength training. Studies with a caffeine intake > 5 mg/kg body weight, which participants performed dynamic strength exercises on a weight > 60% of their 1 RM.

När jagar vargar vildsvin? : en utsikt för svenska förhållanden

Populationerna av både vildsvin (Sus scrofa) och varg (Canis lupus) ökar i Sverige. Då deras utbredningsområden först nyligen har börjat överlappa finns i det närmaste inga data på vargars predation på vildsvin i Sverige. Då detta är av intresse för den framtida debatten kring hur populationerna bör skötas, är syftet i denna studie att undersöka vargars predation och vildsvins beteende i Europa för att kunna dra paralleller till hur de två populationerna kan tänkas komma interagera i Sverige. Att göra en studie kring ett rovdjurs val av byte är problematiskt eftersom så många variabler kan tänkas påverka, i kombination med mätmetoder som ofta inte är de mest exakta eftersom det handlar om vilda djur. I jämförelser mellan olika studier måste man dessutom väga in skillnader i val av metod och analys, så att komma med definitiva slutsatser i frågan är inte rimligt. Särskilt eftersom älg, som nuvarande är svenska vargars huvudsakliga föda, inte är så vanligt förekommande i Europa och jämförelser istället får utgå ifrån hur vildsvin föredras i förhållande till hjort. Vargars diet skiljer sig vida mellan de studier från Europa som undersökts, även mellan relativt närbelägna områden.

Vegan eller icke-vegetarian, vem st?r starkast i andra halvlek? En systematisk ?versiktsartikel av prospektiva kohortstudier som studerar sambandet mellan vegankost och risk f?r fraktur hos kvinnor 45 ?r och ?ldre, j?mf?rt med icke-vegetarianer.

Syfte: Syftet med den h?r systematiska ?versikten var att unders?ka det vetenskapliga underlaget f?r om det fanns ett samband mellan vegankost och risk f?r frakturer hos kvinnor 45 ?r och ?ldre, j?mf?rt med icke-vegetarianer. Metod: S?kningen delades in i fyra s?kblock inneh?llande synonymer kopplade till ?Fraktur?, ?Vegankost?, ?Medel?lder? och ?Kvinnor?. S?kningar efter prospektiva kohortstudier gjordes i PubMed och Scopus samt i referenslitteratur. Inkluderad population var kvinnor 45 ?r och ?ldre som ?t en vegankost.

Contemporary Challenges of Public Pension Systems and Their Effects on Pension Reform Choices in European and Candidate countries

The process of European Integration and creation of the single market revealed many questions and boundaries on the development and improvement of the European Social Policy. Pension?s sustainability has become the priority issue especially during the EU enlargement processes. Different policy instruments and institutions available to governments of Member States in realization of social objectives resulted in a growing diversity of pension polices which produced different combinations of public and private provisions - ?private-public hybrids? , with the state exercising different degrees of influence in their development.

Energi- och näringsintag samt livsmedelsval hos HIV-positiva samt HIV-negativa kenyanska gravida kvinnor : En studie utförd på Kinondo Kwetu Clinic, Kenya

Bakgrund: Studier på energi- och näringsintag hos gravida kvinnor har tidigare utförts i Kenya i vilka det framkom ett otillräckligt intag av makro- samt mikronutrienter. Graviditet medför ett ökat behov av energi såväl som näringsämnen. Afrika är den kontinent med störst förekomst av HIV, där främst fertila kvinnor drabbas. Malnutrition påverkar utvecklingen av HIV genom att försvaga immunsystemet, öka infektionskänsligheten samt påskynda progressionen av HIV till AIDS. Obstetriska och neonatala faktorer hos malnutrierade kvinnor påverkas dessutom ytterligare vid förekomst av HIV.Syfte: Syftet med studien var att undersöka och jämföra energi- och näringsintag samt livsmedelsval hos HIV- positiva samt HIV- negativa gravida kvinnor på Kinondo Kwetu Clinic, Kenya.Metod: 35 stycken HIV- positiva samt 35 stycken HIV-negativa gravida kvinnor ingick i studien.

Kan intag av mejeriprodukter med låg fetthalt sänka blodtrycket?

Sahlgrenska Academyat University of GothenburgDepartment of Internal Medicine and Clinical NutritionAbstractTitle: Does low fat dairy products reduce blood pressure?Author: Emma Bergman and Naman LimaniSupervisor: Lena HulthénExaminer: Anna WinkvistProgramme: Dietician study programme, 180/240 ECTSType of paper: Examination paper, 15 hpDate: May 26, 2014Background: It is estimated that at least a third of the population in Sweden have a high blood pressure with genetics, unhealthy diet and physical inactivity as the main contributing causes. High blood pressure is one of the greatest risk factors to develop cardiovascular diseases, which is the leading cause of death worldwide. Milk is a nutritional food product and previous research suggests that low fat dairy products may have blood pressure lowering effect.Objective: The aim was to examine the scientific basis of how low fat dairy products affect blood pressure.Search strategy: Twelve searches were conducted on PubMed and Scopus, where the chosen search terms were combined to produce a broad search as possible in the particular area. The search terms used were dairy, dairy products, milk, blood pressure and hypertension.Selection criteria: Studies on normotensive or hypertensive individuals who received low fat dairy products were included.

<- Föregående sida 24 Nästa sida ->