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1091 Uppsatser om Ecological food - Sida 34 av 73
Mask + löv = jord : En undersökning om sexåringars förmåga att utveckla sina ekologiska tankar
SammanfattningSyftet med den här undersökningen är att ta reda på hur barns tankar kring ekologiska processer kan utvecklas, samt att ta reda på vad i undervisningen som anses vara avgörande för att förmå barn att utveckla sina ekologiska reflektioner. Kvalitativa intervjuer och ett undervisningstillfälle ligger till grund för undersökningen. Därefter sammanställdes och kategoriserades barnens ekologiska processtankar. Resultatet av undersökningen visar att förutsättningen för utvecklande undervisning, är pedagogens kännedom om barnets individuella erfarenheter. Det är utifrån dessa som barnet tar emot ny kunskap och sedan kopplar ihop den med tidigare upplevelser.
Skogens sociala värden : hållbarhet, hyggesmetoder och tunn reglering
The Swedish forest policies have earlier mainly been focused on two goals: production and environment. The production goal aims to benefit the economical gains from forestry while the environmental goal primarily aims to shield the ecological values of the forest. With the introduction of the Swedish environmental code and the environmental objectives it was made clear that the overall objective for Swedish community development, including the forestry sector, is sustainable development. Sustainable development includes supporting economic, ecologic as well as social values of which the latter seems to have been forgotten in the forestry sector. This was recently brought to attention to the sector and the debate how to handle the social values is now ongoing.The legislator has not been unaware of the social values since they have since long been at least somewhat included in the preliminary works.
Kväveläckage inom Tolångaåns dräneringsområde : modellering och åtgärdssimulering
Under de senaste 300 åren har jordbrukslandskapet i Sverige genomgått stora förändringar. I början av 1900-talet introducerades konstgödslet och efter andra världskriget ökade gödslingen dramatiskt i syfte att maximera produktionen. Detta har lett till att överskottet av kväve har spolats ut i vattendragen. I detta arbete har stor vikt lagts vid att skapa en egen kvävemodell i syfte att simulera kväveläckaget från jordbruksmarken i Tolångaåns dräneringsområde..
Habitat preference and foraging behaviour in adult red-tailed monkeys (Cercopithecus ascanius)
The red-tailed monkey (Cercopithecus ascanius) is a small, alert and active animal inhabiting forests with dense vegetation and as such hard to observe in its natural habitat. The principal aim of this study was to scrutinize whether the methods, previously used in a behavioural study of the blue monkey (Cercopithecus mitis) can be applied in studies of the red-tailed monkey?s behaviour as well. Additionally, habitat preference and foraging behaviour of the red-tailed monkey were examined. The study was carried out between the 16th and the 22nd of March 2009 in the Sabaringo forest, located on the western border of the Masai Mara National Reserve.
Relationer på den industriella marknaden - faktorer som inverkar på förtroende
The purpose with this study has been, based on different public and private procurement conditions, to measure if there are any significant differences in the business relations between public- and private institutional kitchens. Furthermore, to observe what important influencing factors there are to maintain and develop a relationship between a producer and customer. The result of the analysis shows that there are important factors that influences on the trust in the relationship between a producer and customer. These factors are product- and service exchange, communication, strategic purchase and social exchange. In this examination we have showed that there are differences in the relationship between public- and private customers.
An African Beacon of Prosperity: En kvalitativ analys av fattigdomsbek?mpning och h?llbar utveckling i Etiopien
This study aims to analyse the connection between poverty reduction and sustainable
development through strategies used for the reduction of poverty. With the methodology of
content analysis of three policy documents to provide and easy overview of how the government
of Ethiopia is planning to achieve sustainable and long-term poverty alleviation. The focus of
this study will be on Ethiopia, a country with very high economic growth in the past years but
still with hight poverty rates. The purpose of this study is to contribute to the already existing
and broad knowledge and research of sustainable development and poverty alleviation and
contribute with more research in Ethiopia where the research done in this specific area and
region is not in abundance. In this study all dimensions of sustainable development, social,
economic and ecological are included to get a more holistic picture of the sustainable
development in the government?s plans and its challenges.
En conjoint analys av förpackningsattribut.
Abstract
Title: A conjoint analysis of packaging attributes. How can the attributes of a
product?s packaging best look like to attract the consumer?
Authors: Linda Granberg & Helena Niklasson
Supervisor: Jan Svanberg
Department: School of Management, Blekinge Institute of Technology
Course: Bachelor?s thesis in Business Administration, 15 credits
Purpose: The purpose is to find out how visual and technical attributes on
product packaging affects the consumers tendency to want to buy the product.
Method: Conjoint analysis and a quantitative survey.
Results: When developing a package for a food product we?ve reached the
conclusion that it is most important to have clear product information on it.
The consumer wants it to be simple and easy to use, the people under time
pressure seeks product with new technology which can save them time..
Utbrott av livsmedelsburen smitta på äldreboenden i Sverige
Svenskar 65 år eller äldre beräknas öka från dagens 1,6 miljoner till 2,3 miljoner år 2030. Äldre kan ansöka om bistånd vilket kan bestå av matleveranser eller helpension i särskilt boende. Livsmedelssäkerheten styrs av EG-lagstiftning och svensk lag gäller även matleveranser och mat i särskilt boende. Äldre i särskilt boende utgör en högriskgrupp för livsmedelsburen smitta och i dagsläget saknas en information om hur utbrott av livsmedelsburen smitta drabbat äldreboenden. Mot bakgrund av avsaknad av information har detta arbete utförts.
En litteratursökning gjordes via ISI Web of Knowledge, sökorden elderly* and food poison* och gastroenteritis and elderly and food användes.
Kultur och ekologi i Amazonas: GIS-bearbetning av historiska data om indianfolkens utbredning
This study deals with some contested issues regarding prehistoric cultural development in Amazonia and the colonial impact on the native inhabitants of the area. It focuses on the relation between groups belonging the language families of Tupí and Gê, on one hand, and the different ecological zones that they inhabit, on the other. GIS mapping is used to visualise the distribution and movements of these groups in relation to ecology and the impact of European colonization. GIS is shown to be a useful methodology for analysing historical data derived from written sources and maps. The results of these analyses are discussed in the light of different theoretical perspectives.
Näringstillförsel för äldre personer med demenssjukdom,
The aim of this littrature review has been to describe how you can satisfy the need of nourishment for older people who suffer from dementia. Data has been retrieved by searches in Academic Search Elite, Sience Direct, Blackwell, PubMed and in the Journal Vård i Norden. The studies show that most of the people with dementia have a hard time to satisfy the nourishment. The results show that through different preventive measurement you can improve the nourishment for these people, to set the table, play calm music and to have a table companion. By taking the food oneself created a good meal environment and the individually need was provided for.
Uthållig sanitet : en förstudie i staden Picota, Peru
The access to good sanitary facilities is an important factor that elevates the experienced living standard as it improves hygiene and reduces the transmission of deseases. The ratification of the millennium goals by 189 countries demonstrates that this is an important international issue. Together the countries have taken upon themselves that the proportion of the population that lacked access to sustainable safe drinking water and sanitary facilities in the year 2000 will have been reduced by half by the year 2015.
In Peru, the construction of sewage pipe networks to transport the sewage out of the direct human environment is progressing. The safety and sustainability of these systems can be questioned, since in Peru the sewage seldom receive any treatment before being emitted to a recipient. This is taking place in Picota and sorrunding villages as well.
In the last 25 years several systems implementing small-scale onsite treatment have been introduced throughout Latin America in an attempt to give more people access to sustainable and safe sanitary facilities, reducing water consumption and taking advantage of the agricultural values of the sewage fractions while protecting the environment from its negative impact.
In this study three different sanitary systems and the effects of different population growths were compared.
Hur synliggörs barnperspektivet i kontaktfamiljsprocessen? : en undersökning med fokus på avslutningen
The most common preventive and treatment service for children in child welfare services in Sweden is the contact family program. The number of children who are involved in the program has steadily increased. Usually it is a single mother who apply for or is offered this service. The aim with a contact family is that the parent should get respite and that the child should have its network enlarged and sometimes get a male role model.The purpose of this study was to look into how children´s perspective was considered in the contact family process. I have studied the process in order to see how it works and to see to what extent children is participating.
Örter - en nisch? :
A tight economy and a keen competition force the Swedish agricultur to do a structural rationalization. The quantity of farmers is less but the units are growing. How to make money I think some kind of niche is necessary. In my examwork I have locked how to farm herbaceous plant and the marking of herb to feedstuff for horses.
Today health food and alternative medicine are accepted to use and there is an increase in demand.
The Swedish market for herbaceous plants to horses is small and the products are mostly imported. But there is a group of consumers who is willing to pay a higer price for Swedish cultivated herbs.
The only way to find out which herbaceous plants I could cultivate is to make a test cultivate.
I think that the market for herbaceous plants is growing.
Hur väl integreras ekobygglösningar hos bostadsbyggande byggherrar
Vi lever idag under ett klimathot som påverkar oss alla. I ljuset av detta har byggbranschen valt att börja ställa om mot en mer hållbar bransch. Under tiden har även ekohus och ekobyar byggts upp som ett alternativ sätt att bo suntSyftet med detta arbete har varit att undersöka vilka val som byggherrar/beställare gör vid projektering av nya bostäder. Jag har valt att inte titta på energianvändningen utan fokuserat på vilka miljömässiga aspekter som återfinns i arbetssätten kring projekteringen av bostadshusFör att ta reda på vilka val som kunde anses som ekologiska/miljömässiga gjordes först en litteraturstudie. Sedan gjordes en enkätundersökning där utvalda företag fick svara på bl.a.
Rätt temperatur på maten : En fallstudie av ett förbättringsarbete på ett sjukhus med brickdukningssystem
InledningEn välsmakande och hygieniskt säker mat är viktig för patientens medicinska behandling och välbefinnande. Det ligger i sakens natur att man som patient ofta är svag eller nedsatt och därmed extra känslig för infektioner. Livsmedelshygien är på ett sjukhus en fråga om patientsäkerhet med temperaturen som den enskilt viktigaste faktorn. Brickdukning har som system för att distribuera maten inom ett sjukhus många fördelar men en nackdel är svårigheten att upprätthålla rätt temperatur. Mätningar på det studerade sjukhuset visade stora variationer och betydande avvikelser från tillåtna temperaturer, varför ett förbättringsprojekt genomfördes för att förbättra och stabilisera temperaturerna.SyfteFörbättringsarbetet studerades med syfte att beskriva de fenomen som den involverade personalen upplevt vara betydelsefulla för förbättringsarbetets resultat och hur patienternas upplevelse av maten förändrades under tiden för förbättringsarbetet.