109 uppsatser · sida 6 av 8
Surdegs inverkan på bröds näringsinnehåll
… och även i media. Kunskapen om att jäsa bröd med surdeg härstammar från Egypten ca 3000 år f.v.t. men lär ha kommit till Sverige ca 4000 år senare. Det som karakteriserar en surdeg är framförallt förekomsten av mjölksyrabakterier och vildjäst. Bröd innehåller många viktiga …
… Antara och hans förälskelse i Abla. Berättelsen filmatiserades i en egyptisk produktion år 1960 och filmen Antar the black Prince ? Antara bin Shaddad finns fortfarande att köpa i butiker och marknadsstånd. Den omfattande berättelsen har även blivit en 40 avsnitt lång musalsal …
Genus, nationalitet och nyhetsvärdering i de svenska mediernas rapportering om den arabiska våren
… study we examine four Swedish newspapers? visual coverage of the Tunisian and Egyptian uprisings in 2010 and 2011 ? commonly known as the ”Arab Spring Revolution”, the ”Jasmine revolution” and in Sweden also the ?Women’s revolution? ? focusing on three main perspectives: news …
en komparativ studie av det tonganska hövdingadömet
… To accomplish this purpose, archaic societies and structures such as ancient Egypt and Hawaii will be examined to obtain a closer understanding of the building blocks which constitute a chiefdom or kingdom. Since Patrick V. Kirch (2010) recently redefined the Hawaiian …
en studie av Sharm el Sheikh
… förståelse för hur turismen har påverkat destinationen Sharm el Sheikh i Egypten. Studiens resultat visar att destinationen Sharm el Sheikh har påverkats i stor omfattning av turismen, inom den socio- kulturella sektorn, den ekonomiska sektorn och miljösektorn, samtliga av de …
Den egyptiska revolutionen och informella lärande om mänskliga värderingar, demokrati och fred. En etnografisk studie baserad på intervju med taxichaufförer, tjänstmän och fredsaktivister
This thesis aims at studying representatives from three groups in the Egyptian society with an ethnographic method and with regards to their experiences, reflections and stories of the Egyptian revolution. The material of the thesis is based on ethnographic fieldwork and on …
… lokal restaurangägare och en lokal guide. Intervjuerna tog plats i Turkiet och Egypten.Resultat: Resultaten visar att aktörerna upplever och påverkas olika av All inclusive. Det framkommer tydligt att konceptet har bidragande faktorer av både positiv och negativ karaktär. Det …
Branschens uppfattningar och förväntningar
… bacteria (LAB) and yeast. Sourdough fermentation originates from the ancient Egypt. One theory concerning its onset states that a portion of bread dough was set aside to be baked at a later date and started to ferment spontaneously.Sourdough may contain a wide variety of …
… bacteria (LAB) and yeast. Sourdough fermentation originates from the ancient Egypt. One theory concerning its onset states that a portion of bread dough was set aside to be baked at a later date and started to ferment spontaneously.Sourdough may contain a wide variety of …
Vad tycler cheferna?
… bacteria (LAB) and yeast. Sourdough fermentation originates from the ancient Egypt. One theory concerning its onset states that a portion of bread dough was set aside to be baked at a later date and started to ferment spontaneously.Sourdough may contain a wide variety of …
… bacteria (LAB) and yeast. Sourdough fermentation originates from the ancient Egypt. One theory concerning its onset states that a portion of bread dough was set aside to be baked at a later date and started to ferment spontaneously.Sourdough may contain a wide variety of …
En sensorisk studie om hur lakrits påverkar utvalda egenskaper i vin
… bacteria (LAB) and yeast. Sourdough fermentation originates from the ancient Egypt. One theory concerning its onset states that a portion of bread dough was set aside to be baked at a later date and started to ferment spontaneously.Sourdough may contain a wide variety of …
… bacteria (LAB) and yeast. Sourdough fermentation originates from the ancient Egypt. One theory concerning its onset states that a portion of bread dough was set aside to be baked at a later date and started to ferment spontaneously.Sourdough may contain a wide variety of …
Ett fotografiskt studium om hur matkommuniceras med visuella medel
… bacteria (LAB) and yeast. Sourdough fermentation originates from the ancient Egypt. One theory concerning its onset states that a portion of bread dough was set aside to be baked at a later date and started to ferment spontaneously.Sourdough may contain a wide variety of …
Distinktion genom kulturellt allätande
… bacteria (LAB) and yeast. Sourdough fermentation originates from the ancient Egypt. One theory concerning its onset states that a portion of bread dough was set aside to be baked at a later date and started to ferment spontaneously.Sourdough may contain a wide variety of …
