957 uppsatser · sida 56 av 60
… gastrointestinal system of the horse is constructed for continuous high fibre consumption for a period up to eighteen hours a day. Under those conditions, the continuous flow of digesta stimulates gut motility so that the intestines move constantly. When the diet is changed …
… commercials are typically used to inform about the risks associated with the consumption of certain goods and services, such as alcohol and tobacco. Despite issues related to payday loans, there is currently no legislation in Sweden mandating the inclusion of warnings in …
… to gather information and are more motivated than ever to make sustainable consumption choices. This change of attitudes among consumers has made companies focus on other things than price versus quality. A whole new concept has been brought up to questioning: environmentalism …
The purpose of this study was to examine two relatively similar product industries, of which one is successful in its commercialization and the other one is not successful. The two industries observed in this paper are both Swedish industries, and both of them produce slow …
Vem och vad signalerade status i klädedräkten, Öjaby och Virestad under 1780-talet.
This study examines patterns of consumption during the 1780s in Öjaby and Virestad parishes. I have examined the clothes and jewelry in estate inventories using the concept of status. Then I have used Pierre Bourdieu's theories to understand fashion mechanisms. I have identified …
Självstudie av den egna kompositionsprocessen
… It deals with issues of the compositional process related to for example time consumption, number of artistic decisions, the different roles and skills of a music composer, and methods of research in the musical composition process. During three shifts the researcher worked as a …
En studie om konsumenters betalningsvilja för ursprungsma?rkta livsmedelsvaror
… region. Furthermore presents theory about what underlying the consumer consumption choices. In order to achieve credible results 240 respondents have participated in a questionnaire survey. This study is partly based on an experiment which purpose is to demonstrate a causal …
En studie om konsumenters syn på corporate social responsibility och den internetbaserade klädinsustrin
… Uppsala University Term: Fall 2013 Keywords: Corporate social responsibility, consumption patterns, sustainable development, transparency, corporate abilities.
När ett företag väljer att utvidga sitt varumärke kan det av olika anledningar antingen gynna eller missgynna varumärkets värde. Risken att strategin påverkar varumärket negativt är större hos varumärken och det är svårt att implementera strategin rätt för att det inte ska skada …
Skapas lojalitet eller tröghet?
… behavior. The paper then creates a model of how loyalty programs affect the consumption process and creates either satisfaction or switching costs. The commitments of the consumers? are then divided into either loyalty or inertia depending on the customers? attitudes towards the …
En studie i hur anställda på Barnkanalen upplever anpassningen till det nya medielandskapet
Today’s media consumption and viewing behavior has led to an expansion in the marketand resulted in a media convergence. The competition gets fiercer with each player andthe outcome for the linear TV channels has to be to change in some way. This is aqualitative interview study …
En beskrivning av energieffektiva åtgärder i flerbostadshus och dess lönsamhet
… impact must be reduced. The Government has set a target to reduce energy consumption in buildings by 20 % by 2020 and 50 % by 2050 compared to the energy use in 1995. With this in mind, we chose to examine how property owners can work on improving energy efficiency in existing …
?<em>En jämförelse av prognosmodeller med avseende på FMCG-marknaden?</em>
An organization must manage its resource consumption and material flows in order to satisfy the demand of its products as efficiently as possible. Managing of the aforementioned requires a balance between the organizations resources (such as the capability of distribution and …
En kvantitativ studie angående informations- och kunskapsbristen för KRAV-märkt konsumtion.
Under de senaste åren har det skett en ekonomisk tillväxt vilket bidragit till att människan konsumerar mer än någonsin. Den ökade konsumtionen har en negativ påverkan på miljön där exempelvis livsmedelsbranschen står för ungefärliga 44-57 procent av de totala växthusutsläppen …
-en studie om vilka effekter den hälsosammatrenden får genom sociala medier
Uppsatsens syfte är att ur ett sociologiskt perspektiv belysa vilken påverkan sociala medier har på en grupp aktiva individer och hur de tror att andra påverkas i förhållande till hälsosamma inlägg. Vi ser även på effekterna som uppkommer när individen möts av den hälsosamma …
