Uppsatser om clinical mastitis
13 uppsatser
en studie av mastitbehandlingar utförda i mjölkkobesättningen på Jälla naturbruksgymnasium 1997-2008
Examensarbete · SLU
… Few studies have been made investigating the outcome of treatment for acute clinical mastitis under Swedish conditions, and it can be problematic to use the results in foreign studies since both the microbial flora as well as treatments may be different from the situation in …
en hygientränings påverkan på mjölkkor i nordöstra Indien
Masteruppsats · SLU
… tropics, including India. Nation-wide reports suggest that the incidence of clinical mastitis varies from 3.94% to 23.25%, and for subclinical mastitis from 15.78% to 81.60%. In Assam, a northeastern province of India, dairy is an essential part of the mixed farming system that …
Examensarbete · SLU
… Milk Analyzer (FMA2001). Furthermore, to investigate at what cell count level clinical symptoms of mastitis are seen, and finally to check if the clinical findings and cell counts could be related to bacteriological findings. DCC and FMA2001 are new analytic instruments to be …
Annons
Masteruppsats · SLU
… to investigate the bacteriological panorama in milk from udder quarters with clinical (CM) and subclinical mastitis (SCM) and to determine the antimicrobial susceptibility in staphylococcal isolates. Further, we intended to establish the prevalence of subclinical mastitis and to …
en riskfaktor för mastit?
Examensarbete · SLU
… another aim was to compare isolates of K. pneumoniae from milk samples from clinical cases of mastitis, faecal samples and environmental samples using PFGE. One hundred faecal samples were collected from one hundred dairy cows on ten farms. Five of these farms had problems with …
Magisteruppsats · SLU
… parameters, to a large extent determining the price for milk to the producer. Mastitis is a common disease among dairy cows, negatively affecting not only milk yield but also milk protein composition. Milk from mastitic cows tends to have lower cheese yield, negatively affected …
Masteruppsats · SLU
Subclinical mastitis (SCM) is a well-known problem in the dairy sector, where it causes severe economic losses mainly due to reduced milk production. This is a problem not only in the western world but also in developing countries. Surveys from different developing countries …
Examensarbete · SLU
… (E) coli is one of the most common udder pathogens associated with acute clinical mastitis in Swedish dairy cows. The aim of this study is to review some of the existing literature on E coli mastitis from a Swedish perspective. The bacteria, its most important characteristics …
Examensarbete · SLU
Peat litter is a soft material with high absorbency. About hundred years ago many farmers in Sweden used peat litter to their dairy cows. After the World War II the use of peat litter decreased and the farmers used more straw. Nowadays (year 2007), when it is harder to find …
Examensarbete · SLU
… the possibility to use ultrasonography as a diagnostic tool for sub-clinical mastitis in dairy cows. Five cows with high cell counts, and four cows with low cell counts were selected as cases and controls, respectively, and their udders examined with ultrasound during a 5 week …
Övrigt arbete · SLU
… in number of diagnoses per lactation. The main reasons for culling were clinical and subclinical mastitis and decreased fertility; together they accounted for 50 % of the culling. Culling caused by decreased fertility was higher in the shorter calving interval (23% vs 16 %; p < …
indikativt för pyometra hos tik?
Examensarbete · SLU
… 15-keto-13,14-dihydro-PGF2? (PG-metabolite) has previously been shown to be clinically useful in the differentiation of canine uterine diseases such as pyometra and mucometra. The PG-metabolite concentration has also been correlated to severity in pyometra as determined by …
Övrigt arbete · SLU
… NDF, which was the fact for R.The production results were affected by frequent clinical mastitis, and therefore quite insecure. However, on basis of present data, there was a decrease in daily production of ECM and a decrease in milk protein content for R. When cereals were …