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… is still a relatively new method for the diagnosis of abdominal conditions in cattle. The objective of this study is to evaluate ultrasound as a diagnostic tool for the common diseases affecting high-producing dairy cattle, for example traumatic reticuloperitonitis, right- and …
… fact that meat has to be whittled away charges the abattoirs (SLVFS 1996). The cattle at Swedish Meats facilities in Uppsala and Skara have more frequent officially recorded code 42 injuries than the rest of Swedish Meats plants in Sweden. The purpose of this thesis is to …
… has increased in Swedish lamb production. For many years TMR has been used for cattle and hence the information and knowledge is vast, while the knowledge concerning sheep and TMR is more limited. The aim of this thesis is to present an overview of the scientific knowledge on …
… feed costs, the margins have become tighter. The meat price from beef cattle has increased a little when this text is written (spring, 2008), but not so much that it covers the cost for feed etc. I have a small suckler cow production on approximately 30 cows and 2 bulls plus …
… Scania, where it provided leaf fodder and hay for the farmers keeping cattle. Today, however, only a few wooded hay meadows remain. One of these is the studied example at Sporrakulla, where juridical protection like Natura 2000 and financial support of maintenance like …
en studie om relationen mellan människa och djuroffer i gravar från yngre järnåldern
… In addition to the human remains, the material contains bones from horse, cattle, sheep/goat, pig, dog, cat, bear, birds and fish. The combination between the species seems to be common all over Scandinavia during the late Iron Age. Except from analysing the material from Laxare …
kommunikation och drivkrafter
… to hence foodstuff and their making is a topic of current interest.Cattle’s rearing is one of many factors that have begun to play a bigger role when consumersare selecting beef from the shops? meat counters. This may well be a result of productdiversification and greater …
… in Australia. About four million sheep and half a million to one million cattle are exported annually from Australia to the Middle East and Southeast Asia. Most of these animals are exported for slaughter, but some cattle are exported with the purpose of breeding. One factor …
Studien genomfördes i Shompole i södra Kenya. I det här området är invånarna herdar som förlitar sig på kor, får och getter som sin enda inkomstkälla. De föder upp boskap under extensiva förhållanden, med naturligt bete som huvudsaklig födokälla för sina djur. Sex besättningar …
The aim of this literature review is to give an overview of the differences between pure- and crossbreeding systems. Crossbreeding is a mating system with individuals of different lines or breeds. It is one of several breeding strategies in dairy production used to increase the …
… the animals.A Swedish farmer who planned to rebuild her stall for tied dairy cattle to a loose-housing system for recruitment heifers for milk production asked me as an ethologist to find a system which can be fit to her existing tie-stall barn for 30 dairy cows, considering the …
faktorer som påverkar processen i markprojektering
… host for N. caninum is dog and the intermediate hosts are among others dog and cattle. The parasite has been found in many parts of the world and is an important cause of abortion in cattle and severe disease in dogs.Young dogs often develop hind limp paralysis as the main …
… host for N. caninum is dog and the intermediate hosts are among others dog and cattle. The parasite has been found in many parts of the world and is an important cause of abortion in cattle and severe disease in dogs.Young dogs often develop hind limp paralysis as the main …
Background: Mastitis in dairy cattle is a common ailment worldwide. A cause of mastitis can be bacteria such as Escherichia coli. Mastitis is not a deadly ailment and sometimes the dairy cows show no symptoms but if certain virulence genes are present in the bacteria that cause …
The incidence of many of the most common diseases in dairy cattle has been proven to be highest during the time closest to calving. It is possible that the current breeding strategy with 12 month calving intervals increases the risk for disease in dairy cattle, which is …
