Uppsatser om almond

2 uppsatser

detection and quantification of almond (Prunus dulcis) in food with ELISA

C-uppsats · Uppsala universitet

Reliable methods to analyze food for the presence of almond are important ? not only for those allergic to almond, but also for monitoring the compliance with labelling regulations (EG directive 2003/89). Until now the Swedish National Food Administration has used methods like …