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495 Uppsatser om Organic meat - Sida 17 av 33
Användning av rötrest från kombinerad etanol och biogasproduktion : en jämförelse mellan tre alternativ
Scandinavian Biogas is involved in the planning of a combined ethanol and biogas factory in Karlskoga, Sweden. Besides biogas and ethanol large amounts of digester residues will be produced, about 450 000 liquid tonnes residue (~7,3 % Dry Substance( DS)). The objective of this thesis was to investigate possible uses of the residue from the biogas production process ScandgasEthanol developed by
Scandinavian Biogas, and to derive a methodological approach how to evaluate and compare handling systems. Three systems where proposed and compared in this thesis; spreading of the untreated residue as fertilizer (system 1), dewatering to a higher DS content to reduce transportation before spreading as fertilizer
(system 2) and production of a solid fuel by dewatering and drying the residue (system 3). The general conditions for the proposed systems were investigated in
terms of practical viability, economical aspects, environmental impact and energy inputs/outputs.
EU ger eko bland korna - från uppbundet till lösdrift :
ABSTRACT
For hundreds of years there has been a tradition with tethered dairy cows in Sweden. The last
decades the old fashioned way to hold cows have been questioned and the number of dairy
cows in loose housing has been increasing. Last year (2004) 19 percent in total of all farms
with milk production in Sweden had their cows in loose housing. Because of EU-legislation
concerning all organic production no farms are allowed to build tie stalls any more and after
2010 all organic dairy cows are supposed to live in loose-housing systems.
The aim of the thesis was mainly to find out the number of farms with tethered organic dairy
cows and if they will continue after the year 2010. Furthermore the purpose was to study if
there are any regional differences, how countries similar to Sweden interpret the EU-decision
about tethered cows and differences in buildings between organic and conventional farms and
the reasons to them.
Grovfodermajs : från odling till utfodring av växande nötkreatur
The use of forage maize has increased over the last years. The aim of this litterateur review was to summarize a part of the research that has been conducted on forage maize for growing cattle, including cultivation and conservation of the maize. The forage maize is planted in April or the beginning of May when the temperature in the soil is between 6 and 10°C. Maize needs high temperatures and much water. Maize is harvested in the autumn when the dry matter (DM) is more then 30% or the plants have been exposed to the first frost in the autumn.
Nötköttsproduktion : -En jämförelse av djurskyddslagstiftning, är svensklagstiftning mer optimal för djurvälfärden?
Sweden?s animal legislation was adopted in 1988 and is one of the most rigorous legislations in the world. Despite this, Sweden import beef from countries where animal legislation is not in accordance to the Swedish legislation. The meat consumption in Sweden has, just like the importation of beef, increased while Sweden?s own beef production has decreased.
Utvärdering av olika sätt att hantera avloppsslam i Värmdö
Important issues for the local authorities are what to do with the sludge produced insewagetreatment plants. The tax for landfill leads to higher costs with 250 SEK/ton. On the 31December 2004 it will be forbidden to landfill sludge.In Sweden the yearly production of sludge is 240 000 tons, counted as DS. The phosphorouscontent is 3 % in sludge. The total yearly production of sludge gives 6000 tons of phosphorous.
Biogaspotential vid samrötningav mikroalger och blandslam från Västerås kommunala reningsverk
Because of the increasing trends in energy consumption and increased environmental awareness, greater focus has been placed on improvement and development of renewable energy sources. An already proven and accepted method is biogas production from anaerobic digestion at municipal wastewater treatment plants.In the waste water treatment process solid material and dissolved pollutants are separated from the water, forming a sludge. The sludge is separated from the process and stabilized during anaerobic digestion or aerobic aeration. Most often, mesophilic anaerobic digestion is used. Because of degradation by microorganisms, biogas with a high content of methane is formed during the digestion.
En jämförelse mellan grisproduktion inomhus och utomhus avseende djurens produktivitet och reproduktivitet
Griskött är det kött som konsumeras mest i Sverige, och en allt större del av köttet som konsumeras täcks av import. Utomhusproduktion av grisar skiljer sig mellan olika länder vad gäller både förekomst och utformning. Produktion utomhus likställs ofta med ekologisk produktion, vilket inte alltid är fallet eftersom det även finns konventionell utegrisproduktion. Det finns utomhushållna flockar som bidrar till det konventionellt producerade grisköttet i vissa europeiska länder, framförallt i Storbritannien och Frankrike. Moderna framsteg som elektriska stängsel, terrängfordon, öronbrickor i plast och förbättrade hyddor där suggorna kan grisa har bidragit till en mer konkurrenskraftig och lätthanterlig utomhusproduktion.
Syftet med denna litteraturstudie var att få en ökad kunskap om konventionell produktion inomhus och utomhus genom att jämföra de två produktionssystemen med avseende på reproduktivitet och produktivitet.
Nötkött : kriterier vid inköp av nötkött i restaurangbranschen
Swedish beef production has during the past year decreased while the consumption has
increased. It´s imported beef that takes market shares. The purpose with this degreeproject is
to investigate if the restaurants in Sweden are using imported or Swedish beef and the reason
for their choice.
The purpose is to find out if there is something the Swedish beef producers can change to
increase Swedish beef in restaurants. My expectation is that the demand for Swedish beef will
increase in restaurant and later even among consumers.
I have interviewed ten chiefs in different restaurants and asked them the following questions:
Is it the price, quality or something else that influences your choise?
Does it matter to their customers if they serve Swedish or imported beef?
How is the marketing of Swedish beef?
It appeared both Swedish and imported beef on the restaurants.
Genetisk variation i säsongsbunden reproduktion hos får
The purpose of this literature study was to describe the seasonal reproduction in sheep and the presence of genetic variation in fertility traits. Methods to induce oestrus are described and the possibilities to change the reproduction season through breeding are discussed. Sheep have a pronounced seasonality in their reproduction. Mating season starts in the fall and the lambs are born during the spring because this is the most beneficial time. The market request for lamb meat has increased and therefore it is desirable with ewes that could get pregnant all year round.
Att hjälpa eller stjälpa en ko : Hur gårdsstödet i EU:s jordbrukspolitik påverkar växthusgasutsläppen från nötkött
En stor del av jordbrukets växthusgasutsläpp kommer från nötköttssektorn. Dess produktion påverkas i Sverige och EU av EU:s jordbrukspolitik. En större del av jordbrukssubventionerna var tidigare kopplade till produtionen vilket gav incitament att öka produktionen. 2003 infördes en reform med gårdsstöd som var frikopplat från produktionen. I uppsatsen studeras litteraturen kring hur nötköttsproduktionen påverkas av gårdsstödet, och utifrån detta görs egna beräkningar om förändringar i växthusgasutsläpp.
Jordbruk och mjölkproduktion med kor i Etiopien :
Ethiopia is the country with most livestock per capita on the continent of Africa. There are 34.5 million cattle that are used for drought, meat- and milkproduction and 85% of the population rely on agriculture for their survival in some way. Milk is produced in four main systems, through pastoralism in the lowlands, in mixed crop-livestock systems in the highlands, in and near big cities with only one or two cows, and in intensive farming systems. There are 17 cattle breeds in Ethiopia and some of them are more suitable for milk production than others. Several environmental and economic problems arise from livestock holding in the country, for example overgrazing, low production due to feed shortage, low quality of the avaible feed and non-existing breeding programs.
Gas som bedövningsmetod vid slakt av slaktkyckling :
Electrical stunning is the method that has been used in Sweden to stun broilers prior to slaughter. However, for reasons of animal welfare and meat quality, research has been made in the EU to develop new stunning methods. Gas stunning is now regarded as the best alternative. In this study literature has been reviewed with focus on different gas stunning systems and observations have been made at two different slaughterhouses regarding animal welfare before, during and directly after stunning. At one slaughter plant carbondioxide was used in a two-stage system where the birds were standing on a conveyer belt during the stunning procedure.
Debatten om köttkonsumtion ur ett djuretiskt perspektiv. : En kritisk diskursanalys.
Uppsatsens syfte är att undersöka aktuella mediedebatter om köttkonsumtion ur ett djuretiskt perspektiv. Studien bygger på teorin om karnism och kritisk diskursanalys. Artikelsökningen gjordes genom Mediearkivet Retriever och avgränsades till de fyra största tidningarna i Sverige, Aftonbladet, Dagens Nyheter, Expressen och Svenska Dagbladet, från 2014 fram till idag. Det empiriska materialet bestod av 25 artiklar och ur dessa framkom fem diskurser: köttnormsdiskursen, djurrättsdiskursen, hälsodiskursen, marknadsdiskursen och miljödiskursen. Diskurserna gick ofta in i varandra och hade ofta fler än ett perspektiv.
Hepatit E - en zoonos?
Hepatitis E virus, HEV, is a frequent causative agent behind, especially waterborne, infections in developing countries such as India. However, during the last years the number of non-travel-associated infections in industrialised countries, for example US, Germany and Sweden, has increased. The symptoms vary from mild with nausea to icterus and it can even be lethal. There are four different genotypes of HEV and many studies consider HEV infection to be a zoonosis. Scientists have by using phylogenetic analyses found great genetic similarity between strains isolated from humans, pigs and food, such as pork and liver, especially among viruses belonging to genotype 3.
Dried distiller?s grains with solubles and Swedish grown soya beans as protein feeds for dairy bull calves
The cattle production in the world has been questioned in Sweden due to its negative impacts on the environment. The use of imported soya bean meal as a protein feed for Swedish cattle results in the cutting of rainforest and an extensive use of pesticides in the countries were the soya beans are produced. As a consequence, the environmental impacts caused by cattle production increases. A production of protein feeds in Sweden would decrease the transportations and the cutting of rainforest. For organic beef producers the possibility to produce home-grown protein feeds is important since organic protein feeds can be difficult to obtain in another way.