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1100 Uppsatser om Organic food - Sida 36 av 74
Framtagning av analysmetodik för uppslutning av kemiska produkter
The purpose of this thesis was to develop and optimize a method of analysis for combustion of organic chemical products, followed by an ion chromatographic quantitative analysis. This was to be achieved with the decomposition equipment IKA AOD 1. The aim was to receive a precise and repeatable method that would be able to be applied to the process of qualification and technical marking of chemical products at the company, OKG AB in Oskarshamn. A complete instruction for the decomposition equipment and the method of analysis was written. A number of parameters were chosen from the general method of the combustion equipment, which then was tested parallel with a simultaneous development of an appropriate ion chromatographic method.
Konkurrenssituationen för den skånska grönsaksproduktionen :
The vegetable production in Sweden is concentrated to the very southern parts of the country. This is also were the major wholesalers are located. In recent years, there has been an extreme focus on price on the food market. As there are only a few big wholesalers and also very few food retail chains, these have a great impact on the producers. The pressure from prominent vegetable-producing countries, providing low price products, such as the Netherlands and Spain is strong.
Grön kemi och hållbar utveckling : Laborationsdesign för gymnasium och högskola
This thesis is about sustainability within chemistry, the so-called, green chemistry. With this work I seek to combine green chemistry with sustainable development and find methods for teaching green chemistry in a laboratory environement. I have designed and tested two labs with ingredients of green chemistry and sustainable development in my study. I wanted to determine if my design model leads to conception for the students. The students have through forms and interviews declared their perspective on the education and their conception. In a laboratory environment the pros of a laboratory way of work should be recognized.
Kan tillskott av omega-3-fettsyror under graviditet minska risken f?r f?do?mnesallergi hos barnet? En systematisk ?versiktsartikel av randomiserade kontrollerade studier
Syfte: Syftet med denna systematiska ?versikt ?r att unders?ka huruvida intaget av
omega-3-fettsyror under graviditet kan p?verka utvecklingen av
f?do?mnesallergi hos barnet.
Metod: Litteraturs?kningen genomf?rdes i databaserna Scopus och PubMed. Enbart
randomiserade kontrollerade studier inkluderades och s?korden som anv?ndes
var ?omega 3?, ?fish oil?, ?food allergy?, ?food hypersensitivity?, ?pregnancy?
och ?pregnant?. Populationen i de inkluderade studierna var gravida kvinnor
och deras barn.
Utvärdering av miljöbonus IP-lantbruk :
The Dairy business is changing a lot because of some scandals in the agricultural area
for example the BSE crises in Great Britain. Because of the scandals the food industry
and the farm association have created a certifying system; IP-Sigill Swedish standard
system.
We contacted Skånemejerier as they have been successful in the certifying area.
They asked us if we wanted to do a study in the certifying area of dairy farmers. At
Skånemejerier they gave us most of the literature in the area about certifying.
The result of the study, is that we have taken up the most common remark?s. The most
frequent remark is journal over routines in management of dairy cows on daily basis.
Another remark of the study is that the frequency of the remarks decreases with greater
production..
Hydrolys av primärslam för förbättrande av biologisk fosforreduktion vid behandling av hushållsavloppsvatten [Hydrolysis of primary sludge for enhancement of biological phosphorus removal in household wastewater]
Hammarby Sjöstad is a new district of southern Stockholm built with focus on reduced environmental impact by recirculation of materials and sustainability. The environmental goals aim to cut the water consumption by half and a separate storm water treatment. Thus, the wastewater will be more concentrated and will originate from the households only. The Sjöstad project includes the idea of a local treatment plant for the household wastewater. To evaluate this possibility, Sjöstadsverket, an experimental treatment plant was constructed.
Tuberkulos : En studie av vården av patienter med tuberkulos på Lugnets sanatorium i Växjö mellan åren 1920-1926 avseende köns- och klasskillnader
The topic of this paper is tuberculosis, especially in regard to the sanitarium movement and the efforts that were made to cure, ease and stop the spreading of the disease. The sanitarium movement was established in the late 19th century before any effective cure for the disease had been found. At this time the only treatment for the patients were fresh air, rest and good food. The paper analyses the case books for some of the patients at the sanitarium Lugnet which was situated close to the Swedish town Växjö in order to see if the treatment of the patients differed depending on gender. The result of the inquiry suggests that there were no difference in the treatment of men and women..
Växters upptag av spårämnen från rödfyr : ett odlingsförsök vid tre rödfyrshögar i Västra Götalands län
Burnt alun shale and lime is the residual product that was formed when alun shale was
used as fuel to convert limestone to quick lime. The material contains arsenic, vanadium,
molybdenum, cadmium, nickel, lead, and uranium among other elements. The aim of this
paper is to examine the uptake of trace elements in vegetables grown on burnt alun shale
and lime to determine whether or not the surrounding environment and humans are
exposed to these elements by eating plant products.
A cultivation trial was carried out where onion, carrot, and lettuce were grown on three
mounds of burnt alun shale and lime in the Falköping area in Sweden. The treatments
were burnt alun shale and lime mixed with peat, only burnt alun shale and lime, and a
reference soil. The reference plots were natural soil mixed with peat adjacent to the
mounds.
Småbarnsfamiljers kostvanor : En studie om kostkvalitet och föräldrars inverkan på barns ätvanor
Många människor har svårt att etablera goda matvanor trots ett ständigt informationsflöde om hur ohälsosam kost påverkar hälsan negativt. Små barn befinner sig i en beroendeställning till de vuxna som finns runt dem. Det innebär att föräldrarnas kostvanor även blir barnens. De vuxna bestämmer vad som finns hemma och vad som serveras.Denna kvantitativa studie har undersökt småbarnsfamiljers kostvanor med utgångspunkt i Livsmedelsverkets rekommendationer om mindre mättat fett, mindre socker, mer kostfiber, frukt, grönt och fisk i kosten. Med hjälp av validerade frågor bedömdes uppgifter om konsumtionsfrekvenser hos föräldrar och barn.
SEO-vänligt CMS med ASP.NET MVC
Fossil fuels are affecting our climate negatively and there is a limited amount of them in the world, which leads to the importance of finding alternative fuels. One alternative is biogas, which is produced though a digestion process of different organic materials in a biogasreactor. Organic substrate that comes from farms has the biggest potential to increase the production of biogas in Sweden. Primarily crops from farms, but also waste products like manure are of great importance.Today there is a calculated theoretical potential for biogasproduction of 14TWh per year, which is around ten times larger than Sweden?s production today.
Lammproduktion på nio ekologiska gårdar i västra Sverige :
The purpose with this study was to analyze the possibilities to produce organic lambs and to hihglight the most common difficulties in such a production system. A description of current organic and conventional lamb production systems was conducted, both from Sweden and from some other countries.
The Department of Animal Environment and Health at SLU in Skara performed the project together with The County Board of Agriculture in Västra Götaland and Värmland and The Swedish Animal Health Service. The project lasted from 2002 to 2004. The student report contains the years 2002 and 2003.
In the year of 2003 there were 210 000 adult sheep in Sweden, of which 16 400 adult sheep were certified by KRAV. Of the different countries in Sweden, Västra Götaland and Gotland had the largest number of sheep, 14 and 13 per cent of the total number.
Barnens kunskaper : En empirisk studie av barnens kunskaper om hjärtat, blodet och blodomloppet
AbstractThis report aims, through interviews, observations and literature review to examine what some of the youngest children know about the heart, blood and bloodstream. The sample size was twenty children, half of them are at the age of three and the other half is at the age of six.The interviews showed that children at the age of six had better knowledge than children at the age of three, but one child knew that we have the blood corpuscle in the body. He was also the only one who mentioned the blood corpuscle of all children who participated in the research. Children at the age of three could not see the functional relationship between the blood and heart. One child who was six years told that the air we breathe goes directly in the heart from where the blood is circulating to the rest of the body, together with the food.Keywords: heart, blood, bloodstream, the body.
Jämförelse mellan sojaböna och åkerböna som proteinfoder till växande grisar
The soybean can be used in multiple ways, and its high oil content makes it suitable for extraction. Soy bean meal, a by-product of the oil extraction, is a good source of protein with a high feeding value, and is therefore used in a number of different animal feeds. Further, soy bean meal has a low production price, which is one of the reasons for the extensive export of the product. There is a great demand for vegetable-based proteins, especially in the organic production where synthetic amino acids are banned. However, the current production of soy beans is not environmentally sound and that combined with the long transport distances amplifies the need of finding a locally produced protein source.
Albys skärvor : Lipid- och morfologisk analys av tidigneolitisk keramik från Öland
In this essay, Neolithic potsherds from Alby, Öland has been examined. The purpose was to investigate the connection between the lipid residues and the vessel shapes and ornament. To solve the attempt lipid and morphological analyses were executed. The lipid analysis revealed traces of different food residues and the morphological method showed various shapes and decors. The result indicates that the Alby ceramics has been used for cooking/storage of different fish and meat dishes, as well as vegetables and that the vegetables doesn?t derive of cereals..
En conjoint analys av förpackningsattribut.
Abstract Title: A conjoint analysis of packaging attributes. How can the attributes of a product?s packaging best look like to attract the consumer? Authors: Linda Granberg & Helena Niklasson Supervisor: Jan Svanberg Department: School of Management, Blekinge Institute of Technology Course: Bachelor?s thesis in Business Administration, 15 credits Purpose: The purpose is to find out how visual and technical attributes on product packaging affects the consumers tendency to want to buy the product. Method: Conjoint analysis and a quantitative survey. Results: When developing a package for a food product we?ve reached the conclusion that it is most important to have clear product information on it.