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1100 Uppsatser om Organic food - Sida 21 av 74
En kvalitativ studie om medarbetarnas upplevelser av att ha haft en hälsoinspiratör på sin arbetsplats
The purpose of this study was to evaluate meals and eating in one day for at least ten truck or lorry drivers. Another aim was to investigate the attitudes by the drivers to food and meals and their expectations on the meals. This is a qualitative study conducted in ten interviews, seven of which were over the phone. The interviews were semi-structured and took about twenty minutes for each driver. Data relating to the food choices for one day were collected and questions asked about their attitudes to food and meals were collected simultaneously.
Assessment of food retail business sustainability : the case of Konsum Värmland
Public concern and the need of responsible way of doing business have brought forward the issue of sustainability at the forefront of discussion in the last decade. Even though, food retailers are playing an important role in the economy, they are exposed for criticism by media and consumers for any socially and environmentally irresponsible business practices because, the potential environmental and social impacts from their operations are significant. These impacts need to be recognized and properly addressed. The main objective of this study was to assess the sustainable business management of a cooperative food retail business in Sweden, known as Konsum Värmland (KV). The necessary data and information on history and status of KV, and its practical activities concerning the implementation of sustainable development programs as well as the motivation and challenges encountered by KV during the implementation were gathered via reviewing different documents, research papers and press releases; interviewing decision makers and other personnel in KV and other researchers from Swedish University of Agricultural University who have investigated KV.
"En kropp det är... Du ska ta hand om kroppen" : En etnologisk studie om barns syn på kropp och hälsa
The body that is? You have to take care of the body is an ethnological study of how children look at body and health from their own perspective. During five weeks I did a field work in a school in Uppsala, Sweden. Ten fifth grade students and two teachers were interviewed. They were also participants in observations and did paintings.
Bestämning av organisk halt i avloppsvatten med Total Organic Carbon (TOC)-analys
Kommunalt avloppsvatten innehåller stora mängder föroreningar bland annat organiskt material som påverkar organismerna i naturen. Reningsverken runtom i Sverige arbetar ständigt för att minimera utsläppen av föroreningar. Det är viktigt att kontinuerligt analysera vattnets kvalité för att kontrollera reningsverkets funktion. Total Organic Carbon (TOC) och Chemical Oxygen Demand (COD) är två analysmetoder som används för att mäta organisk halt i avloppsvatten. Från COD-analysen uppkommer farligt avfall som innehåller kvicksilver varför analysmetoden enligt EU-direktiv ska fasas ut.
Cooking banana farming system in rural Uganda : a comparison between agroforestry systems and non agroforestry systems
The demand for food, feed, fibre and fuel has increased in Uganda over the past 50 years due to population growth. Recurring extreme climate events such as drought and flooding, in combination with large-scale land degradation, have led to declining crop yields. Lack of equipment, money and socio-economic issues has contributed to low yields. However, the soils in Uganda have the potential to produce much higher yields than they do today.
This study, which was carried out in April-June 2013 in Kkingo District, south-east Uganda, examined the effects of agroforestry on yield of cooking bananas in small-holder farming systems. Six farms practising agroforestry and six farms with no agroforestry, which were chosen in cooperation with the NGO Vi Agroforestry, were compared.
Social Responsible Sponsorship - an Easy Way to a Stronger Brand? - A study of Consumer Based Brand Equity and Consumer Packaged Food
Syfte: Att identifiera de problem och/eller svårigheter som uppstått efter införandet av IAS 39 och dess krav på att finansiella instrument ska värderas till verkligt värde. Metod: Uppsatsen har genomförts med hjälpa av en induktiv metod. Primärdata har samlats in genom kvalitativa intervjuer. Sekundärdata består av facklitteratur och vetenskapliga artiklar. Teoretiska perspektiv: Teorin om det institutionella tänkandet har använts samt Streek & Schmitters modell.
Matvanor och attityder till mat och måltider hos lastbils- och långtradarförare.
The purpose of this study was to evaluate meals and eating in one day for at least ten truck or lorry drivers. Another aim was to investigate the attitudes by the drivers to food and meals and their expectations on the meals. This is a qualitative study conducted in ten interviews, seven of which were over the phone. The interviews were semi-structured and took about twenty minutes for each driver. Data relating to the food choices for one day were collected and questions asked about their attitudes to food and meals were collected simultaneously.
Förekomst av kontaminanter i importerad fisk : en litteraturstudie
A literature review of contaminants; cadmium, methylmercury, dioxins, and PCB, for eleven different fish species (Greenland halibut, gilt headed bream, sea bass, wolffish, hoki, ocean perch, angler, Nile perch, pangasius, red snapper and tilapia) that were selected in concurrence with the National Food Administration. The result can be used by the National Food Administration to gain further knowledge about the different fish species to be able to continue to give advice to varied risk category and the public. The gilt headed bream and sea bass were the only fishes whose values for mercury exceeded the limit of 0,5 mg/kg (EU Reg. 1881/2006). In the angler, Nile perch and pangasius the mean value of mercury didn?t exceed the limit, however in some individuals the mercury content did exceed what is allowed.
Outnyttjade resurser inom park- och naturvård
As a small and land scarce country, effective waste management is ofoutmost importance in Singapore. In this study the production of biogasthrough anaerobic digestion from the organic fraction of municipal solidwaste (OFMSW) was compared to incineration of the waste. At the momentalmost all of the OFMSW in Singapore is incinerated. Three differentscenarios were compared to the reference scenario (incineration): one with alarge scale biogas plant that can treat half of all OFMSW in Singapore, onewith a medium scale biogas plant about 15 times smaller than the large oneand one with a small scale biogas plant that can treat waste from e.g. ashopping center or a food center.By using life cycle assessment (LCA) the different scenarios were comparedin terms of global warming potential (GWP), acidification, eutrophication,energy use and land use.
Small scale pig production in Takeo province ina rural area of Cambodia
Cambodia, in Southeast Asia, has tropical monsoonal climate with distinct dry and rain seasons. Many people are poor and live in rural areas. Farmers mainly culture rice, and raise pigs, cattle and poultry as well. During two months, a minor field study was performed in Cambodia. The main purpose was to evaluate the impact of contributions done by projects that started in 2005 and were managed by the local organization CelAgrid.
Development of real-time RT-PCR for the detection of human sapovirus in foods
Food-poisoning is a major health problem and an estimated half a million Swedes are food-poisoned annually, with acute gastroenteritis as a consequence. One of the major causes of contaminated foods is related to food- and waterborne viruses. To be able to trace back the source of contaminant, the method of detecting viruses must be specific and sensitive. No standardized method for detecting foods for sapovirus exists today.
The aim of the work described in this bachelor thesis is to implement and opti-mize a real-time RT-PCR method for the detection of all genogroups of human sapovirus in foods.
Näringsretention i återskapad våtmark på betesmark : studier av en mad vid Bornsjön
It is important to construct or recreate different types of wetlands and study their retention of nutrients, since knowledge of their effectiveness in this matter is poor. In 2003 a wetland was constructed on an old meadow on the western shore of Lake Bornsjön in central Sweden. The main purpose of the wetland was to reduce the amount of phosphorus entering the lake, which is the back-up water supply for Stockholm when the city cannot obtain water from Lake Mälaren. Large areas around Lake Bornsjön consist of agricultural land and the nutrient concentrations in the inflows to the lake are usually relatively high (approx. 1 mg/l total nitrogen and 0.05-0.1 mg/l total phosphorus).
Sticklingsetablering av Sedum spp. för gröna tak : biokol som organiskt material i substrat
The popularity of vegetated, or green roofs, has grown over the past years due to their potential
function of maintaining urban environment quality. The aim of this study was to investigate if
substrates with different organic material, peat and charcoal, with two contents (3 or 6 weight%)
influenced the growth of the cuttings during the first critical period of the establishment. Biochar is
used as amendment to agricultural soils and has, theoretically, many of the properties suitable as
organic content in green roof-substrates. Peat is one of the materials that is commercially used in
green roof industry. The substrate has been treated with different amounts of water.
Linderödsgrisen : en inventering av populationsstruktur och produktionsnivå
In 1993, Sweden signed the Convention on Biological Diversity and thus agreed to conserve our indigenous biological diversity. As a part of the convention, Sweden is obliged to conserve a number of domestic animal breeds and among them the Linderöd pig. In 1952, the zoo, Skånes Djurpark, took care of a pregnant sow that was regarded to be related to the old "forest pig". The old forest pig was thought to have been extinguished by the early 20th century as a result of the ban on boars not approved by state inspectors. However, according to later accounts, several farmers still kept some of these non-approved pigs.
Strategiskt varumärkesbyggande ur ett komplexitetsperspektiv - en fallstudie av Procordia Food
Problem: En allt mer föränderlig bransch, karakteriserat av internationella aktörer och stärkt handelsled har resulterat i att varumärket har fått utökad strategisk betydelse. Vi vill utifrån denna bakgrund besvara tre frågor:Hur påverkar de enskilda varumärkenas styrka portföljens slagkraftighet? Hur driver Procordia Food sin varumärkesportfölj på strategisk nivå? Kan denna portfölj optimeras? Syfte: Syftet med denna uppsats är att identifiera de enskilda varumärkenas påverkan på varumärkesportföljen samt att bidra till ökad förståelse för portföljens betydelse för företaget och i förhållande till dess omvärld. Detta vill vi göra genom att analysera hur ett konsumentvaruföretag, i detta fall Procordia Food, driver dess varumärkesportfölj på en strategisk nivå. Metod: Vi har valt att använda fallstudien som metod.