Aquaponics is a food production system consisting of a consecutive cultivation of plants and aquatic animals, fish or shellfish, in recirculating water. The plants feed on the nutritious effluents from the fish tank and bacteria converts ammonia from the fish tank into nitrate that is absorbed by the plants. The plants receive nutrition and the fish gain purified water. The environmental impact of the production of fish meal and fish oil used in conventional fish feed includes a large consumption of fossil fuels with subsequent carbon dioxide emission. The aquaponic system can be made environmentally sustainable and self-supporting if supplemented with a vermicompost/vermiculture for the production of worm protein as a fish feed. Vegetable waste from the hydroponic part of the system can be reused as worm feed in the compost and the protein rich worms can be harvested, dried and grinded and brought back to the aquaculture as fish feed. As a first step in this direction, I have investigated the effect of recycling of vegetable waste in vermicomposts on the growth and number of earthworms (this was evaluated after harvesting). The hypotheses were that earthworms can be cultivated in the vegetable waste and that by adding manure to the vermicompost it is possible to obtain a nutrient content adequate to support a continuous worm harvest, in other words create a vermiculture. Eisenia fetida and Dendrobaena veneta were grown in 20 L bins containing peat mixed with either poultry or cattle manure. The proportions were 70% peat and 30 % manure. Discarded plant parts from lettuce cultivation was added to the vermicomposts (35 g per week) and water was supplied with 0.8 L per week.

Each year, the coffee machines at Ericsson in Kista produce around 100 tons of ground coffee waste.The companies Coor Service Management, Löfbergs Lila and Selecta are all responsible for differentstages in the logistical chain in delivering coffee and, together with Ericsson, they want to increasetheir environmental benefit. The plan is to produce biogas through anaerobic digestion instead ofincinerating the coffee waste in a heating plant. The results are to be presented as different businesscases in which different biogas plants are compared with the reference case (heating plant),comparing costs and environmental impacts.There are two major environmental benefits from producing biogas; reduced carbon dioxideemissions from when fossile fule is replaced by carbon neutral biogas, and reduced emissions fromreturning digestate from the bio reactor to farmland instead of using industrial fertelizer.In order to determine the biogas potential in coffee waste, a couple of properties had to bedetermined in a laboratory. Properties such as the dry substance content, heating value, moisturecontent and ash content. The results show that 100 tons coffee waste could produce around 16 500Nm3 biogas which would contain 163 MWh.The biogas reactor and upgrade plant both need energy gas to function and uses around 14 MWh ofthe produced gas.

To produce milk of good standard the feed for the animals kept for milk production is an important part in the work of quality. This makes it important to feed them with good forage, especially when feeding with silage. The process of making silage is very complex and requires a careful handling to be successful. The fundamental idea is to create an anaerobic environment in the herbage to favour the desirable micro-organisms, in this case the lactic acid bacteria. This environment is created by careful handlings were the importance is to pack the crop well and cover it as soon as possible to exclude oxygen.

Skogen är en förnyelsebar energikälla som möjliggör för ett minskat beroende av fossila bränslen. Ur ett politiskt perspektiv minskar såväl klimatpåverkan som beroendet av importerad energi från oroliga delar av världen genom att ta tillvara skogsbränsle lokalt. I Sverige är sågverkens biprodukter fullt utnyttjade och därför har skogsbränsle i from av grot (GRenar Och Toppar) en av de största potentialerna till ökat uttag.Barrträdens barr är en omstridd fråga i samband med tillvaratagandet av grot. Barren står för en liten del av biomassan, men för en stor del av näringen i ett bestånd. Därför är det önskvärt att så mycket som möjligt av barren lämnas på föryngringsytan.

I denna rapport undersöks hur mängden organiskt kol, TOC (Totalt organiskt kol), varierar i tid och rum i Mälarens avrinningsområde, samt vad det är som styr TOC-halten i Mälaren. Det är viktigt att förstå dynamiken hos TOC i Mälaren och i dess avrinningsområde eftersom ökat TOC i vattnet påverkar vattenkvaliteten och orsakar problem vid beredning av dricksvatten. TOC kan bland annat reagera med klor/UV-ljus och bilda cancerframkallande ämnen. Det kan också öka antal mikrober i vattnets distributionssystem.Arbetet omfattar analys av samband mellan elementen, transportberäkningar per ytenhet av elementen till Mälaren och en modelleringsansats för ett av avrinningsområdena. Rapporten innehåller även en jämförelse mellan de olika vattenföringsmodellerna samt uppmätt vattenföring för analys av eventuella systematiska skillnader mellan dessa som påverkar beräkningen av TOC och de andra elementens transport till Mälaren.Analysen av sambanden mellan variablerna TOC (mg/l), kaliumpermanganat förbrukning (KMnO4, mg/l), absorbans_F (F=filtrerad), järn (mg/l), mangan (mg/l) och SO4_IC (sulfat mätt med hjälp av jonkromatografi, mg/l), visade att vissa av dessa variabler är korrelerade med varandra.

Today there is a widespread opinion that the woodmarket and the forest industry are dominated by a traditional way of thinking and not adapted to the customers of today; a lot of products are produced purely on routine. Also, there is a demand for improving the quality of sawn woodproducts. AB Karl Hedin wants to sort this out by increasingly adapt their products to the demands of the market, i.e. through introducing a short wallstud of standard length, "Hedinregeln". At tirst, the wallstud will be produced in lengths of 2,70 m and of guaranteed quality.

Nematodes are perhaps the most common animals in the world. Nematode populations can reach densities up to several millions per square meter in the soil. There are many factors which affect nematode communities in arable soil with respect to diversity and population size. Factors like tillage, crop, fertilization, nutrient status and moisture in the soil all have an impact on soil biology and in this way also have effects on the nematode community. This study is based on three different parts, soil samples taken in March 2012 and March 2013, soil samples taken monthly during the growth season of 2013 in bare fallow plots and a pot experiment.

The quality of bread wheat is a large subject to study. The quality rests on two legs. The first one is the inheritance of specific characters, which can be influenced through plant breeding and type of cultivar. The other one is the environmental influences, such as crop rotation, nutrition, harvest and storage. The latter factors are possibly to affect through cultivation practices, while other factors are not possible to influence on for the grower, such as seasonal changes of weather and the soil content.

If you keep cattle in a herd outside all year round on big varying grounds, their possibilityto perform their natural behaviour increases. This way of keeping cattle requires that youprovide them with their other needs, like shelter and a dry and clean resting place.According to the animal welfare authority´s regulations on livestock farming, only animalsthat are suited to stay outside during the cold season are allowed to be kept outside. Theyshould also have access to a shelter or another building that gives them protection from theweather and wind and provides a dry and clean resting place.Research has shown that as long as cattle do not get exposed to precipitation and wind theywill manage low temperature well. Some of the things that will affect how well the animalshandle different climates are the isolation ability of the fur, the animals´ body size and thefeed intake. A dry lying place that is both insulating and moisture absorbent is also of greatimportance.

The sludgebark and to a certain extent the bark were until a decade ago waste products without any economic value that were thrown away. A number of environmental laws and increcing energy prices have improved the prerequisites for increasing the use of these materials. At Seskarö sawmill they burn the sludgebark and a great deal of the bark in the sawmill furnace. The sludgebark has a number of disadvantages compared to bark during burning. The sludgebark is often wet which means the energy net from burning often gets low.

Unwanted vegetation on the land of electric transforming stations is a problem, in the sense that it contributes to higher fire risks and also constitutes an obstacle for people performing maintenance operations at the station. Such unwanted vegetation is controlled using herbicides and mechanical measures. Since the use of herbicides implies environmental hazards, there is a need to find alternative ways of fighting the unwanted vegetation. Investigation into suitable plants for ground cover, trials in the greenhouse, trials in the field, soil analyses and compilation of experiences from similar trials are parts of this work. The paper also contains analyses of possible environmental benefits and economical gains. There is also a final discussion of some proposals regarding alternative weed controlling methods.

Under lagring och transport av textila varor från Asien kan risken för mögelangrepp vara stor, något som sedan vid uppackning kan vara skadligt för hälsan. Situationen så som det ser ut idag kan medföra stora problem och kostnader hos textilföretag och att hitta möjliga åtgärder för att förebygga skador är därför av stort intresse. För att kartlägga problemen med mögelangrepp på textila material har både informationssökning och praktiskt arbete genomförts. Mögeltillväxt sker då det är gynnsamma betingelser med hänsyn till klimat, näring och syretillgång. För att mögeltillväxt inte ska angripa textila varor finns en rad förebyggande åtgärder som kan vidtas, åtgärder som alla handlar om att göra förutsättningarna på ett eller annat sätt ogynnsamma.

I papperstillverkning ställs det krav inte bara på kvalité och kvantitet utan också att stickprov från produktion utförs och tas hand om på ett korrekt sätt. Från det att ett stickprov tas ut och undersöks på brukets laboratorium kan en del källor till förändringar på provresultatet uppstå. Sådana förändringar kan uppstå för det första vid hanteringen av stickprov från pappersmaskin och provens transportering till laboratoriet och för det andra vid laboratoriets hantering och uppföljning av kvalitén. En annan faktor som kan påverka stickproven är klimatet. Årstiderna vår och höst är de tider som proverna kan påverkas mest.

I papperstillverkning ställs det krav inte bara på kvalité och kvantitet utan också att stickprov från produktion utförs och tas hand om på ett korrekt sätt. Från det att ett stickprov tas ut och undersöks på brukets laboratorium kan en del källor till förändringar på provresultatet uppstå. Sådana förändringar kan uppstå för det första vid hanteringen av stickprov från pappersmaskin och provens transportering till laboratoriet och för det andra vid laboratoriets hantering och uppföljning av kvalitén. En annan faktor som kan påverka stickproven är klimatet. Årstiderna vår och höst är de tider som proverna kan påverkas mest.

Over the past 40 years 600 000 ha of lodgepole pine (Pinus contorta ssp. latifolia (Engelm.) Critchf.) has been planted in Sweden (280 000 ha on SCA's forest land alone which represents about 15% of the company's total forest land area). In the early 70's SCA situated a number of experimental stands in order to investigate different aspects of the exotic tree, primarily growth rate. To be able to compare the two species plots with scots pine (Pinus sylvestris L.), this species was also planted at the same time and under the same conditions. A number of questions should always be raised when exotic species are introduced in an ecosystem. Invasiveness, the pathogen situation and purely ethical issues should be discussed.