Sökresultat:
623 Uppsatser om Jumping in the contractual chain - Sida 33 av 42
Ett reservdelsflödeEn OrganisationskedjaFlera Synsätt : -En fallstudie om tvärfunktionellt samarbete på Atlas Copco Drills
I denna undersökning studeras ett reservdelsflöde inom eftermarknad ur ett organisatorisktperspektiv. Reservdelen glidskenan på Atlas Copcos borriggar fungerar som fallstudieobjekt. Glidskenan är en tunn stålprofil, som mäter mellan två och åtta meter och skyddar matarbalkarna på ovan- och underjordsborriggar mot slitage. Vår uppdragsgivare Atlas Copcos Shared Distributionscenter (i fortsättningen DC) upplever problem i flödet av glidskenor. Glidskenan är skrymmande och svår att hantera, förpacka och transportera och flödet flyter inte effektivt.
Implementation of a quality management system in food production
The aim of this study was to investigate how the process of implementing a quality management system for food safety was handled in four different food producing companies in Sweden. The aim was also to analyze what difficulties the companies face and the possibilities that arise when certified. Furthermore, the reason for implementation was discussed as well as the main expectations on the certificate. Implementing a quality management system is a good way of ensuring the quality and hygiene of the food production and it also increases the traceability of food products through the whole food chain. A food safety standard provides a method of preventing problems and crisis and it can also help to handle requirements from authorities, the market and others.
Svenska livsmedel - varför? : restaurangers, grossisters och offentlig upphandlares inställning till livsmedel från Sverige
The background of this research is that Swedish food products have hard to compete at the home market, depending on imported food products that increase more and more for every year that pass by. The ethic values LRF associate with Swedish food products, many customers have hard to put in relation with condition of foreign agriculture.
Most customers today inquire high quality, safety and convenience in the food which they are eating. The source of their food seems to have less meaning. Many restaurants and bigger households appreciate Swedish food products and wants to buy them but price differences against foreign wares are to high.
We have done oral interviews with wholesale dealers, restaurants, public purchasers and with different market organisations, there we have discussed buying strategies, the way they see the primary producer, the conscious of guests, choice and attitudes to Swedish and foreign products, distribution of power in the food market chain and to what position and suspension, they want the ranks of suppliers to have.
The result shows the share of imported wares within restaurants and bigger households are at a high level and will continuing increasing. Within these sectors the final consumer in many cases put less effort in the origin of the raw source of food.
Export av får och nötkreatur från Australien
Live exports of animals began during the late 19th century and are nowadays a valuable alternative to the slaughter industry in Australia. About four million sheep and half a million to one million cattle are exported annually from Australia to the Middle East and Southeast Asia. Most of these animals are exported for slaughter, but some cattle are exported with the purpose of breeding. One factor that has been the driving force for the live export industry is that countries through tariffs and other barriers have favored the import of live animals rather than the import of meat.The export means that animals with a great cognitive ability are exposed to a long chain of production from the farm to the market and there are many factors that can affect the welfare of the animals in a negative way. Some of the most serious are high temperatures and a high stocking density, although seasickness, noises and handling can also have a negative impact on the welfare of animals.
Kalvningsförlamning
Every year, thousands tons of edible food are discarded by the grocery stores. This is food that could have gone to people that?s in need of it. In many countries, so called food banks are established in order to supply welfare organizations with this kind of food. Today there is no equivalent system existing in Sweden.
Den geopolitiska krisen i Ukrainas p?verkan p? Svenska F?retags Leveranskedjor - En Analys av Svenska F?retags respons inom Livsmedels- samt J?rn- och Metallindustrin
Den p?g?ende geopolitiska krisen i Ukraina har lett till omfattande konsekvenser f?r samh?llet i stort, men i synnerhet bidragit till komplikationer f?r f?retag inom olika branscher att bedriva sin verksamhet. Krisen har medf?rt globalt ekonomiska, sociala och milj?m?ssiga konsekvenser d?r vi i denna studie kommer fokusera p? hur svenska f?retag med handelskopplingar till Ukraina och Ryssland. Vi har valt att unders?ka hur f?retagens leveranskedjor har p?verkats.
Från Policy Till Praktik -en studie om textilföretags uppfattningar om utmaningar vid implementering av CSR-policies
From policy to practice - a study of textile companies view about challenges with implementing CSR policies examine the textile companies awareness of which challenges there are with the implementation of codes of conduct in a global supply chain, as well as to analyze how the companies deal with the challenges. With increased globalization many companies have chosen to outsource entire or parts of the production in various developing and newly industrialized countries. However, the working conditions in these countries do not always fulfill the labor standards that are defined in various conventions. The society began demanding companies to take social responsibility. The social responsibility goes under the term Corporate social responsibility (CSR).
Från Colosseum till Allianz Arena : En explorativ studie om processen att fo?ra?ndra ett fo?retags grafiska profil
The strategy when you change the visual part of the brand identity is often referred to as Corporate rebranding and is seen as a good way to show that a company has undergone a change. Despite high risks and high costs, this strategy has become more common and there are companies today who make the choice to change an already well-known graphic profile. This phenomenon is what underlies this essay?s problem statement: Why does a company with an already well-known graphic profile choose to change it and how does the process behind the change occur? In what way have the company?s customers recognized the change and how has the company?s image changed in this context? The purpose of this essay is therefore to explore the process that occurs when a company in the sport and fashion industry changes its visual identity and to explore how the company?s customers have perceived the change.To fulfil the purpose of the essay a case study was carried out on a company?s Corporate rebranding process. The company that was chosen was the Swedish sports retail chain Stadium Sweden AB who decided to change its graphic profile even though their logo was one of the two most recognized in their field.
Prediktion av h?rf?rg och ?gonf?rg fr?n genetiska mark?rer inom forensisk verksamhet
Just nu p?g?r studier om nya tekniker inom forensisk verksamhet som ska m?jligg?ra anv?nd ning av DNA f?r att f?ruts?ga fenotypiska egenskaper, s?som ?gon- och h?rf?rg, fr?n biologiskt
material som hittats p? brottsplatser. Dessa prediktioner kan vara s?rskilt v?rdefulla i utred ningar d?r traditionell DNA-profilering inte ger tillr?cklig information. I denna rapport har
data fr?n R?ttsmedicinalverket anv?nts, best?ende av sex single-nucleotide polymorphisms
(SNPs) associerade med ?gonf?rg och 22 SNPs associerade med h?rf?rg, insamlade fr?n 85
individer.
Bestämning av optimal fordonspark -Distribution av bitumen vid Nynäs AB
Nynas produces bitumen at two refineries in Sweden. The bitumen is shipped to seven depots along the swedish coast line, and from the depots special trucks handle the transportation to customers. Recently Nynas has transformed its supply chain and closed down a few depots. At the moment the company is considering a further reduction of the number of depots. In connection to these discussions an analyse of the companys distributionsystem and of possible changes is required.
Honlig reproduktionsfysiologi hos lodjur (Lynx lynx)
Knowledge in reproduction in the Swedish lynx (Lynx lynx) is important forseveral reasons. Situated on top of the food chain, lynxes may be at risk of beingexposed to environmental toxins that could have adverse effect on reproduction.The population of lynxes is today managed by restricted hunting which demandsknowledge about both the lynxes numbers and their reproduction. In addition,lynxes may function as indicators of climate change for instance if their season ofheat would be earlier or prolonged due to a warmer climate. Today?s knowledgein reproduction in Swedish lynx is mainly based on information gathered fromradio collared animals.
Ett parti i marknadsföring - Strategier på en föränderlig spelplan
På modemarknaden råder idag en stor konkurrens och det blir allt svårare att differentiera sitt företag. Ett ökat mediebrus distraherar kontinuerligt det budskap företaget vill sända ut till kundgruppen. Idag tvingas företagen ta ett allt större socialt ansvar främst av kommersiella skäl. Miljöengagemanget blir allt större och framför allt attityden och beteendet hos konsumenterna leder till en annan slags konsumtion eller rent av till en ny trend. Utifrån problematiseringen har vi undersökt, beskrivit samt analyserat marknadsförings-strategin av en kedjeägd- respektive en privatägd butik.
Säljer man ekologiska ärtor med färgen grön? En studie av förpackningsdesignens betydelse för ekologiska livsmedel
Syfte: Syftet med vår uppsats är att identifiera intressanta fenomen kring ekologiska produkters förpackningsdesign. Fenomen som kan ligga till grund för vidare forskning.Metod: Vi har använt oss av en kvalitativ metod bestående av semi- strukturerade djupintervjuer med konsumenter samt en serie butiksstudier för att samla in primärdata till detta arbete. Teoretiska perspektiv: Vi har i teorikapitlet beskrivit teorier dels från området för förpackningsdesign, och dels konsumentbeteendevetenskapen i form av teorier om motivation, self, involvement och means-end chain.Empirisk analys: Utifrån valda teorier har vi tolkat resultaten från de 15 kvalitativa djupintervjuerna. Resultaten har tolkats utifrån olika huvudteman vi funnit intressanta från intervjuerna vilka inkluderar den allmänna inställningen och kunskapen om ekologiska produkter samt förpackningens roll och påverkan.Slutsatser: Vi har genom denna studie kommit fram till att ekologiska produkters förpackningsdesign har en viktig informativ uppgift, inte främst för att sticka ut och vara lätta att hitta, utan för att kommunicera just det faktum att de är ekologiska. Vi har funnit framför allt två starka attribut som förknippas med ekologiska produkter; Medvetenhet och ekonomisk stabillitet.
Interorganisatoriska Samarbeten i Byggprojekt : En Kontraktsansats
Bakgrund: Forskningen kring projekt har under senare år ökat i omfattning. En anledning är att projektorganiseringen utgör ett sätt att samla ett antal specialister för att få dem att samverka mot ett gemensamt mål. Utöver de interna relationer som uppstår i projekt förekommer det även involvering av interorganisatoriska partners i samarbetet vilket är speciellt vanligt i byggprojekt som karaktäriseras av en hög grad av interorganisatorisk specialisering. Problemformuleringar: Den utpräglade specialiseringen inom byggprojekt fordrar som all annan typ av specialisering, samordning och koordinering av resurser med den skillnaden att det här handlar om samordning över de organisatoriska gränserna. Det som denna studie behandlar är därför de relationer byggföretag har till sina underentreprenörer i samband medbyggprojekt.
Släng inte maten - ge bort den!
Every year, thousands tons of edible food are discarded by the grocery stores. This is food that could have gone to people that?s in need of it. In many countries, so called food banks are established in order to supply welfare organizations with this kind of food. Today there is no equivalent system existing in Sweden.