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1649 Uppsatser om Hygiene factor - Sida 20 av 110
Tio smutsiga fingrar : en observationsstudie om följsamheten till hygienrutiner på en infektionsavdelning som vårdar patienter med ESBL
Resistenta bakterier är ett växande problem inom den svenska sjukvården. Extended spectrum ß-lactamases (ESBL) är bakterier som kan bilda enzymer som bryter ned antibiotika så att den på så sätt blir resistent. En av de stora anledningarna till spridning av resistenta bakterier är personalens brist på korrekt utförande av basala hygienrutiner. Syftet med studien var att undersöka hur sjukvårdspersonal på en infektionsavdelning tillämpar de riktlinjer för basala hygienrutiner som finns fastställda för personal inom hälso- och sjukvården. Data samlades in genom observationer på en infektionsavdelning på ett sjukhus i Mellansverige.
Laserprojektor
This report describes a thesis project on 15hp. The purpose of the thesis project is to build a laser projector that reacts on sound waves and thus get a laser beam to draw visualizations of sound waves on a wall. The idea was that the design would be independent and not have to be plugged into any audio equipment. This was achieved by absorbing sound waves into a microphone. Another factor was to get a ?do it yourself? -feeling of the design and therefore it was chosen to be constructed using for example, old hard-drives.The result was a relatively large and bulky designed laser projector that can draw sound waves on a wall..
Oscar Jacobson - Ett värdefullt företag för slutkund och återförsäljare?
Oscar Jacobson was founded in 1903 in Sweden, which at the timewas a leading country in the textile industry. During the 1960s morecompetitors arose as the fashion industry grew stronger and theglobalization became a fact. Today there is an abundance of brandsand products in the fashion- and textile industry. This has given thecustomers a greater range of products to choose from. We can seetendencies of customer not being as brand loyal as they used to.
En jämförande studie av kalvuppfödningen på KRAV-anslutna och konventionella mjölkgårdar :
In order to investigate if the KRAV-regulations have any effects on the health and welfare of calves, KRAV-affiliated farms were compared to conventional farms with respect to calf management and outcome. The dairy calf has had a low economical impact during history. Even today the value of the calf is low and a lot of calves have a poor health status. The calf breeding is built on tradition and on the fact, that cheap antibiotics have made it possible to ignore, the recommendations about good hygiene in the calf?s environment.
Uppfångning och kvarhållning av 134Cs och 85Sr i olika växtutvecklingsstadier
Emissions of radionuclides to the atmosphere can lead to wet deposition on plants in the event of rainfall. An increased level of radioactivity in the plants may occur due to interception and retention of the radionuclides. If the content of the plants is above the threshold limit value, entire yields may have to be destroyed. In order to prevent contamination or decrease the content countermeasures can be taken. The impact of the
biomass, leaf area index (LAI) and growth stage of the plant on the interception and retention is important to know in order to decide which countermeasures to use.
Weather may also be an important factor.
In this work the interception and retention of 134Cs and 85Sr by spring wheat, ley and spring oil-seed rape was studied.
Milking routines and hygiene in small-scale dairy farms in Mapepe, Choma and Batoka districts in Zambia
Småskalig mjölkproduktion är ett system som främjar regelbundna inkomster och spelar en viktig roll för att minska fattigdomen, ger anställningsmöjligheter och skapar välfärd samt säkrar en näringsrik livsmedelsförsörjning. Det finns cirka 2500 småskaliga mjölkbönder i Zambia men deras kunskap om bra mjölkningsrutiner och hygien är ofta dåliga. Bra skötselrutiner och mjölkningshygien är viktigt för att uppnå en god juverhälsa och mjölkproduktion, och för att inte förorena mjölken. Subklinisk mastit är en vanlig sjukdom bland mjölkkor, som medför förändrad sammansättning av mjölken och minskad mjölkproduktion vilket orsakar stora ekonomiska förluster. Syftet med denna studie var att undersöka skötselrutinerna, med fokus på mjölkningen, hos småskaliga mjölkbönder i tre
olika områden i södra Zambia samt att undersöka om det fanns något samband mellan skötselfaktorerna och juverhälsan (subklinisk mastit).
Balanserad samhällsbyggnad i Eslövs kommun : fördjupning av översiktsplanen för östra Eslöv
This work has been made in cooperation with the municipality of Eslöv and the inventory area is a part of the deepening of the municipality plan of east Eslöv. The aim of the work is to test the principle of balance in the overall planning. Later in the detailed planning process a more detailed calculation is made and a suggestion of suitable measures for compensation is made. Then the method with green area factors can be used. The goal is to balance the negative influence on the environment from the planned impacts to gain a sustainable development of the city.
The principle of balance means that the one responsible for the development also has to compensate for the negative impacts on nature and landscape that comes with the development.
Implementering av en ny chefsroll : Fallstudie av LRF-Konsult
As companies worldwide are in search of competitiveness and larger shares of the market, organizational change has become a key-factor to sustain a competitive edge. But as organizations consist of people, the human aspect of change is not to be disregarded. When change occurs, humans need time to find their new role in the organization, a process that takes time. In this thesis the authors ask themselves what an implementation process of a new managerial role looks like. To answer this question they?ve studied LRF Konsult.
Fetmaparadoxen, myt eller sanning hos vuxna med kardiovaskulär sjukdom
Sahlgrenska AcademyAt University of GothenburgDepartment of Internal Medicine and Clinical NutritionAbstractTitle: The obesity paradox, myth or truth in adults with cardiovascular disease.Author: Louise Svensson och Amanda NilssonSupervisor: Fredrik BertzExaminer: Ingrid LarssonProgramme: Dietician study programme, 180/240 ECTSType of paper: Examination paper, 15 hpDate: May 30, 2013Background: It has long been generally accepted that obesity is a risk factor for many diseases. Despite this, new research indicates that a higher BMI could be a protective factor for those with a chronic cardiovascular disease. This discovery is called the obesity paradox and could change the perception of patients' BMI in both public health and clinical work.Objective: The objective of this systematic review article is to examine the scientific evidence for the existence of the obesity paradox in chronic cardiovascular disease, i.e. if a BMI >25 kg/m2 is associated with lower mortality among adults with chronic cardiovascular disease.Search strategy: The databases used in the literature study were PubMed, Summon, Scopus and Cochrane. The keywords were: obesity paradox, cardiovascular, heart, male, BMI, intentional weight loss, cardiovascular mortality and mortality heart failure.Selection criteria: Studies, which had an adult population classified after BMI that suffered from chronic cardiovascular disease and had all-cause mortality and cardiovascular mortality as endpoints, were included.Data collection and analysis: Ten studies were included.
Lärlingsutbildning som skolform : Hur ställer sig lärare, elever och handledare till det?
The purpose with my study was primarily to illuminate the students' expectations on gained knowledge during their studies at the upper secondary school Hotel- and Restaurant program, and to what extent these expectations were fulfilled. Secondarily, the purpose was to compare the students' expected and perceived knowledge with the program goals set by the Swedish government and the knowledge requirements expressed in a pilot study made by the Education council of the Hotel and restaurant business (UHR, 2007).I chose a quantative approach and I used an anonymous group enquiry among students at the Hotel- and Restaurant program at two different upper secondary schools to carry out my study.Tendencies in the result suggested that the students at the Hotel- and Restaurant program expected high knowledge level within the competence areas of Guest reception and communication, Cleaning and hygiene, Cooking of cold and hot dishes and Waiting. The expectations were not big within the areas Computers and Internet and Business economics and management.Fulfillment of expected knowledge tended to be high within the areas where the expectations were big. It might therefore be a good investment for schools to work on the student expectations to increase motivation within the low expectation areas.A confrontation of the tendencies in the result with the program goals and the competence requirements expressed in the UHR study, suggested that the upper secondary Hotel- and Restaurant education might focus some more the areas of Guest reception and communication, Beverages and Organization of banquets. Business economics and management should be given much more weight..
Svenskt venture capital och dess lönsamhet - i ett internationellt perspektiv
In this thesis, the Swedish venture capital market and its profitability is analyzed. Venture capital is defined as capital that is invested in the early stages of a company's life cycle, in the two investment stages seed/start-up and expansion.A common view is that the profitability of Swedish venture capital has not been, is not and will probably not become high either. With this in mind, we try to answer to the following questions in this thesis:? What has the profitability of Swedish venture capital actually been historically?? Which reasons could be found in order to explain the historical returns for Swedish venture capital, and which factors has been identified in international comparative studies between venture capital markets?In order to answer these questions, data showing historical returns for the Swedish, European and American venture capital market has been gathered, an extensive literature study has been performed, and three interviews with participants from the Swedish venture capital market has been conducted.We conclude that the historical returns of Swedish venture capital is in line with the general view that they have been low. We also see a trend where Swedish venture capital funds that are not specialized in one investment stage generate lower returns than more specialized funds.
Bibliotekariers yrkesroll på integrerade bibliotek: undersökning av bibliotekariers uppfattningar inom integrerade folk- och skolbibliotek
This master thesis deals with the problem of integrated libraries. The number of integrated public and school libraries has significantly increased over time. These libraries are integrated for different reasons, most often because of economic considerations. The goal of the thesis is to investigate librarians´ understanding and perceptions of the professional role in this type of integrated libraries. I have investigated how librarians see and interpret their own professional role, and what factors influence their perceptions in an integrated library.The three main questions are: How do the librarians explain their professional role in an integrated library? How does their professional role change because of the fact that they work in an integrated environment? What factors, according to the librarians, influence and/or change the professional role mostly? The data has been collected through interviews with eight librarians at integrated libraries.
Kost-, munhygien- och tandvårdsvanor hos en grupp med utländsk bakgrund : Diet, oral hygiene, and dental care habits in a group with foreign origin
Introduktion: Karies är en kronisk och multifaktoriell sjukdom som uppstår av samspel mellan bakterier, föda och tandytan. I Sverige har kariesförekomsten tydligt minskat, men det är fortfarande vanlig sjukdom hos individer med utländsk bakgrund. Syfte: Syftet är att undersöka kost-, munhygien- och tandvårdsvanor hos en grupp med utländsk bakgrund. Frågeställningar: Hur ser kostvanor ut för individer med utländsk bakgrund? Hur ser munhygiensvanor ut för individer med utländsk bakgrund? Vilka tandvårdsvanor har individer med utländsk bakgrund? Metod: Enkätundersökning genomfördes i två svenska mindre städer och studien inkluderade totalt 44 deltagare från Svenska för invandrare (SFI) i nivå C & D. Resultat: Alla deltagarna besvarade att de rengör tänderna minst en gång per dag.
Entrén vid Universitetssjukhuset i Lund : hälsosjukhuset med frånvaro av trivsamhet
Scientific research shows that humans regain their strength when they are spending
time in nature. Ulrich, Kaplan & Kaplan, among others, has shown in their research
that nature can reduce stress and decrease the after effects of stress. Lund University
Hospital, USiL, is a big working place and has a large number of patients. To be a
patient often means that you lose control of your daily life which could cause stress.
For the personnel high workload can be a stress factor.
Safe retrieval of nutrients to improve food security
Safe retrieval of nutrients from human excreta to fertilize crops in order to gain adequate yields will increase food security and sustainability in agriculture areas with nutrient-poor fields. Safe and nutritious food will meet the dietary needs of the individual which promotes public health and the ability of an active life. Human excreta should be considered as a resource instead of being assumed as waste. Human faeces and urine is excellent fertilizers which may close the nutrient loop if utilized properly. However, sanitation of the excreta is required to prevent disease transmission by reducing the content of gastrointestinal pathogens such as bacteria, viruses and parasites.
The objective of this study was to in small scale evaluate the sanitation in a combined liquid compost and urea treatment by monitor the inactivation of bacteria and viruses at the combination three start temperatures, 45, 40 and 35 °C, and three additions of urea, 0.5, 0.75 and 1 % and reference, 0 % urea addition.