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1139 Uppsatser om Food habits - Sida 21 av 76

VÄG, VAL OCH VILLKOR : Individer som tidigare begått kriminella handlingar berättar

This thesis, titled ?Change, choice and conditions?, is written by Lina Skantze and Bianca Zandén. The study explores the process in which individuals? attempt to end their criminal career, focusing on the interplay between path of life, choices, and conditions. The method is qualitative, and the empirical material consists of interviews with four young adults that all have experience of criminality.

Övervikt hos hund: fysisk aktivitet, nutrition och djuromvårdnad i hemmiljön

Overweight and obesity is currently a major health problem in our dogs all around the world and it is becoming more common each year. There are few studies on the proportion of overweight dogs in Sweden, but it was estimated to be 33% in 2005. Studies in other countries report that between 25-40% of all dogs are overweight. The aim of this study was to survey the animal care for an overweight dog. It was also important to develop a scientifically based advice.

Det kanske är lite meningen att man ska vidga sina vyer. En undersökning om yrkesförares inställning till läsning och användning av vägkrogsbibliotek.

This Masters thesis is a study of the truck-driver profession and their use of libraries located in gas-stations and restaurants along the highways in Sweden. The reason for this interest is the positive trend that has occurred concerning men without any university education and their reading-habits, that is due to their increased interest in listening to audio books. This challenges the general opinion that this group is not particularly interested in reading literature. Questions posed in this study are: How do the truck-drivers relate to the activity of reading literature, what part does the road-libraries play, and how can the services that the road-libraries offer be improved according to the truck-drivers. The method used in the study is interviews made by telephone.

Diskursanalys på den Etiopiska regeringens nationala handlingsplan om bekämpning av ökenspridning

In this paper discourse analysis on the Ethiopian National Action Program (NAP) to combat desertification is made. The aim is to describe how the overall image/picture of desertification, its causes, and effects and of possible solutions are presented in the NAP. The result of this analysis shows that the main cause of desertification is human activities mainly due to the poorly developed socio-economic situation in the dryland areas. It is indicated that an excessive dependency of the rural population on the natural resources, particularly land, is the major cause of land degradation and this deterioration of land is said to have been caused by the rapid population growth, overgrazing, forest clearing as well as past government and institutional failures. In addition it is indicated that the effect of desertification usually involves ecological changes that sap land of its ability to sustain agriculture and human habitation, therefore the most serious threat to human welfare.

Undersökning av ungdomars kostvanor och val av inköp i skolkafeterior på gymnasieskolor i Uppsala län

SAMMANFATTNING Syfte: Syftet med denna studie var att undersöka utbudet i skolkafeterior på gymnasieskolor i Uppsala län och därefter granska hur kafeteriorna följde råden och rekommendationerna från Livsmedelsverket angående vad som bör finnas till försäljning i skolkafeterior. Avsikten var också att undersöka ungdomars inställning till det utbud som fanns i skolkafeterian och även undersöka hur ungdomarnas matvanor såg ut. Metod: Studien utfördes genom att rektorer på de sex aktuella skolorna kontaktades angående förfrågan om medverkan i studien. Efter godkännande besöktes skolorna och dess kafeterior där 10 slumpmässigt utvalda elever per skola fick fylla i en enkät. Skolkafeteriornas utbud undersöktes av författarna genom en inventeringsblankett. Resultat: Skolkafeteriorna hade ett utbud som inte fullständigt följde Livsmedelsverkets rekommendationer om hälsosamma produkter. Ungdomarna tyckte dock att utbudet på deras skolkafeterior var bra.

Biografier om gangsters och åldrande rockstjärnor som snortar myror : en diskursanalytisk undersökning av litteraturförmedling i livsstilsmagasin för män

 The aim of this thesis is to examine men's attitudes towards literature, and how social norms affect their book reading, in order to contribute to the knowledge of why men's book reading is decreasing. This is realized through a discourse analysis of literature recommendations in men's lifestyle magazines.Two magazines, King of Sweden and Magazine Café, are examined through critical discourse analysis. Theories of discourse are combined with theories of gender to explore how gender stereotypes affect men's reading habits.The analysis shows that ideals of masculinity have a great influence on the book recommendations. Social norms, associated with gender, also seem to have significance to whether or not a book is considered suitable for men to read. These are, inter alia, norms of heterosexuality and violence.

Hur ser elevernas läs- och skrivvanor ut på fritiden?

My curiosity concerning what pupils read and write during leisure time led me to gather information using a quantative method. The study's aim is to investigate which reading and writing habits they have during their time outside school. A comparison was done of pupils at school year level 3 and level 4 in two different schools with the intention of investigating the influence of social background on reading and writing habits. 137 pupils filled in survey forms and thereafter the MYSTAT statistic program was used to process the information. The results point towards that the pupils read story books both more often and for a longer time than any other type of literature and that they read them often or very seldom.

Attityder hos lastbilsförare gällande mat i samband med långa, korta -respektive blandade transportsträckor

Martinez, A (2011). Attityder hos lastbilsförare gällande mat i samband med långa -respektive korta transportsträckor. Akademin för hälsa och arbetsliv, Högskolan i Gävle. AbstractBackground: The profession as a lorry driver is in many aspects very risky. Factors such as time directive, poor diet and shift work characterize the profession and puts drivers' health at risk. Current research shows that the vast majority of lorry drivers are overweight, suffer from high stress related to work and have on average a very low consumption of fruits and vegetables.

?Kryddan i maten? : Redesign av en kokbok

The purpose of this project has been to redesign an already existing cook-book. The title of the book (directly translated), ?Season in food ? the year around with herbs and spices?, contains what the headline imposes: spices, herbs and food. But when the author tries to entwine these parts and communicate it to the reader it is not working all to well due to a poor and inconsistent graphic design.I have followed the theories and values of information design when I redesigned the book layout with the intent to simplify the communication between author and reader. In the progress to make a complete dummie of the book I did multiple literature studies, book analysis, tests and a vast number of drafts.In this report I will describe the whole process from start to finish.

Organizing for value creation : a corporate perspective on urban farming

In the year 1800, about 5 % of the world population lived in cities (World Wide Fund for Nature, 2012, 3). Today that number is about 70 % in Europe and North America, and in 2050 it is expected to be 86 % in the developed world and 67 % in the developing world (www, UN, 2009). In addition, the global population is expected to increase with 2.2 billion people until 2050. As a result of the population increase more food has to be produced which requires more transport from the countryside to the cities. However, this flow of resources faces some difficulties.

Barns och ungas livsfrågor och ämnet livskunskap : Existentiella tema på BRIS diskussionsforum

Normal children acquire the necessary social habits without being consciously aware of this, they learn instinctively. (Author?s translation from Swedish to English) (Asperger & Frith, 1998, s. 21) This essay is about people who do not learn to socialize, the social habits, instinctively but through conscious learning. We have interviewed three adults with the diagnosis of Asperger syndrome with the aim to let them tell us about what it means to have a neuropsychiatric disability.

Har avslöjandet om fusket med köttfärshanteringen lett till ändrade rutiner inom livsmedelsbranschen

My bachelor thesis deals with how food stores have changed their handling of minced meat after ICA?s cheating with minced meat packaging was revealed..

The major food trees of the Angola black-andwhitecolobus (Colobus angolensis palliatus)in Diani Forest, Kenya

The Angola black-and-white colobus (Colobus angolensis palliatus) is a subspecies of Colobus angolensis inhabiting fragmented forests in coastal Kenya and Tanzania. C. angolensis is regarded as Least Concern in the red list of IUCN because its populations are abundant. However, the populations of C. a.

Functional Food : Funktionellt för konsument eller producent?

Att hälsa är en ny och växande marknad i Sverige är inget som undgått vare sig producenter eller konsumenter. Medvetenheten hos folket kring hälsa ökar och den svenska befolkningen har aldrig varit så hälsomedveten som den är idag. Trots detta blir vi enligt statistiken allt fetare. Det verkar motsägelsefullt, att sjukdomar som fetma och diabetes kraftigt ökar under samma period där marknadsföringen av nyttigare livsstilar och livsmedel är massiv. Fettsnåla och sockersnåla alternativ bland livsmedelprodukterna ökar och produktionen av hälsosamma produkter har varit på uppgång de senaste åren.

The nurse´s care of obese children

Background: Children in our present society spend more time sedentary, and food has become more accessible. It is important to pay attention to obese children, because of the risk for serious diseases in the future. Obesity can also cause mental suffering for the child. Aim: The aim of this study was to describe the nurse?s care of obese children.

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