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365 Uppsatser om Dairy cows - Sida 18 av 25
Inhyrning av maskintjänster : ett alternativ till att använda egna maskiner vid vallskörd?
The economic conditions for Swedish dairy farmers are constantly changing. The numbers of
producers are declining and the economic conditions for dairy production are weakening
debilitating. To improve the economic situation for a farm a hired contractor is a possible solution since previous studies show that machinery cooperation may be beneficial for the farmers.
The aim of this study is to examine the possibility for farmers to cut costs by hiring a
contractor for harvesting silage. A comparison between using own machinery and hire a
contractor is the starting point of this study. Another aim is to discuss the farmer?s decision process when achieving today?s situation and to determinate what factors affect their decisions.
The study is based on cases selected from four farms that today have chosen not to or only to some extent, hire a contractor for harvesting silage.
Use of dogs as odour detectors : a review of the scientific literture
A lot of various substances can be detected by dogs, as oestrous in cows, endangered species or non-biological substances like accelerants, narcotics, explosives, mines and pollutions and biological substances like identity (suspects), cancer (breast, lung, colorectal and bladder cancer), human remains (cadaver), bacteria and mould in buildings. The dogs are trained using non-scientific methods and not much research in detection training exists. This is a review of different types of dog detection, with focus on new research..
Optimal välfärd och hälsa för kalvar :
In order to optimize calf welfare and health it is important to know the behavior of cattle in free ranging conditions. When the cow is about to give birth to a calf she will leave the heard about 12 hours before. It is then rather obvious that isolating the cow about calving time in a single pen is imitating the cows? natural behavior. To save space and minimize building cost it?s common that the farmers build calving pens for four of five cows especially at larger farms.
Framtida inhemska proteinfodermedel i den ekologiska fjädefäproduktionen :
Organic layers and broilers will according to (EEG) no 2092/91 be fed 100 % organic feeds in year 2012, which is expected to present problems associated with the specific protein requirements of poultry. This document aims at describing the feedstuffs that possibly may constitute a part of the solution to these problems. Peas, field beans, naked oats, canola, hempseed and sunflower come out as interesting feedstuffs. Biproducts from the milling and dairy industry together with marine protein supplements may be brought to the fore, provided that the demand for organic products will rise further..
Förebyggande hälsovårdsarbete i mjölkkobesättningar : vad påverkar den veterinära insatsen?
Den svenska mjölkproduktionen har de senaste 30-35 åren ändrat struktur. Idag blir gårdarna färre och större, med fler djur och flera anställda. Den veterinära rollen kommer att behöva utvecklas sida vid sida med mjölkföretagen och omformas, från den brandsläckare som används vid akuta sjukdomstillstånd, till en proaktiv besättningskonsult. Syftet med den här studien var att kartlägga några faktorer som kan tänkas påverka inriktningen och omfattningen av den svenska veterinärens arbete med mjölkkor på besättningsnivå.
Studien utgjordes av en intervjuundersökning där 23 veterinärer med verksamhet i mjölkkobesättningar medverkade. Samtalen spelades in och bearbetades med fokus på att beskriva faktorer som påverkade inriktning och omfattning av veterinärernas arbete på mjölkkor, vad den enskilde veterinären definierade som förebyggande arbete samt vad som skulle kunna öka det förebyggande arbetet.
Hantering av extensivt hållna nötkreatur i mindre besättningar
Extensive cattle management was reintroduced in Sweden during the 1950´s and 60´s. Usually this term refers to suckler cows for meat production that is kept outdoors all year around. Suckler cow farms tend to become fewer but bigger over time. Still however most of the farms with beef cows are small. Extensive animal husbandry can lead to animals becoming shy which leads to difficulties when they are handled due to veterinary treatments, marking, transport etc.
Smak och konsistens hos ost : en litteraturstudie kring årstiderna och fodrets inverkan
To enjoy the richness of the grazing cows and high yield during the summers, even during the winter, cheese has been the way to store milk for thousands of years. Nowadays yield is high all year around and the cheese production is possible during all seasons. The aim of this paper
is to investi-gate how and why the seasons influence taste and texture of pressed and ripened cheese. Milk is composed of proteins, fat, lactose and water but contains also a lot of vitamins. The quality of milk is very important for the final constitution of cheese.
Miljöpåverkan av Cu från mjölkkors klövbad
Klövsjukdomen digital dermatit hos kor ger upphov till smärta hos djuren samt störningar i produktionen. För att förebygga och behandla klövsjukdomen används olika preparat, däribland CuSO4-lösning.Syftet med studien är att undersöka om och i så fall i vilken omfattning spridande av kopparförorenad gödsel påverkar Cu-halten i jordbruksmark.Studien genomfördes med provtagning av två oberoende jordbruksmarker där ett av områdena gödslas med kopparförorenad gödsel. Resultaten visar att jordbruksmark där förbrukad CuSO4 spridits med stallgödseln ger upphov till en signifikant ökad Cu-halt i markens översta lager, 0-25 cm. .
Kreditgivning till lantbruksföretag : en jämförelse mellan Sverige och Danmark
In relation with structure transformation in farm companies with bigger animal population and pressure at the milk price, the farmers in both countries have to invest more money in the company to endure. This had conduct what more owners had seen grown requirements to invest in bigger population barns. The investment is necessary to retain stability in the economy for the companies, at that time when the profitability for small production barns decrease.
This essay carries out through a case, there the activities main part are milk production. The present operation consists of 82 milk cows in long stall with a yield on 10 500 kg ECM. The idea is that the company should increase the activity to 180 cows.
Inverkan av ensilagets partikelstorlek på beteende och beteendestörningar hos mjölkraskvigor :
Modern milk production have come a long way when it comes to accommodating the
nutritional and physiological needs of the animals, but unfortunately the behavioural and
psychological needs of cows and heifers are often left unfulfilled. A long time for eating
is beneficial for the digestion and also gives the cattle something to do and decreases the risks for developing abnormal behaviours. An important factor that influences eating- and ruminating time is the particle size of the roughage. The aim of the study was to find out if particle size influences the behaviour of dairy heifers, in particular with regard to eating behaviour and abnormal behaviours.
The study was conducted at Uddetorp farm high school in Skara. Forty-two heifers of the
breeds SR and SF were housed in 8 slatted floor pens.
Communication of CSR activities : a case study in the dairy sector
Recent corporate challenges require effective communication in order to secure a company?s reputation. Companies as a result, need to be committed to a series of corporate social and environmental practices along with their financial commitments to their shareholders and investors. In fact, businesses are required to go above their ordinary operations and involve all potential stakeholders that can be affected by their strategies. Companies also need to communicate social, environmental and economic consequences of their activities along with their CSR commitments to their internal and external stakeholders in order to make a better corporate image and improve their market opportunities.
Optimal användning av köttrassemin i svenska mjölkkobesättningar
Inom den svenska mjölkbranschen är användandet av köttrassemin i mjölkkobesättningar ett hett diskussionsämne för tillfället. Mjölkpriset är lågt och det sänker priset på dräktiga kvigor. Besättningar med god hälsa har lägre rekryteringsbehov och behöver inte alla sina kvigor för att upprätthålla koantalet och har nu svårt att sälja sina överskottskvigor. Med en kärv livdjursmarknad, tyngd ekonomi och växande besättningar borde köttrassemin bli ett alltmer attraktivt komplement i avelsplaneringen. Uppsatsen kommer att kretsa kring hur man optimalt kan använda köttrassemin i svenska mjölkbesättningar.
Förändring av radiocesiumtillståndet i jordbruksgrödor i Gävleborgs, Västmanlands och Uppsala län efter Tjernobylolyckan samt en fallstudie med stallbalansberäkningar på en mjölkgård :
Several radioactive nuclides were deposited in Sweden after the Chernobyl accident in 1986. The greatest attention was given to 137Cs because of its relative long physical half life of about 30 years. 137Cs will be present in nature for more than 100 years before it has vanished completely. When radiocaesium decays to a stable end product ionizing radiation is emitted, which can cause cancer in humans that has been exposed to a high radiation dose. Radiocaesium behaves like potassium and is easily taken up into biological systems.
Genomisk selektion inom köttraser
Genomic selection (GS) is used for selection of breeding animals of dairy cattle. GS is though not as extensively used within the beef industry. One reason for that is the low accuracy (rTI) of the breeding value that is of great importance for the final genetic gain. Causes to the low accuracy are high effective population size, a small reference population and a genetically differentiated population. There is however a market for genomic selection with High Density (HD) tests for beef cattle.
Aktivitet som sjukdomsmarkör på kalvar i gruppsystem :
Since long, Sweden has had exceptionally low calf mortality compared to most
other countries. The tradition has been to keep calves in individual pens. With
increasing number of cows per herd there is now a larger interest in more efficient
and economical group systems for housing calves. However it has been noticed
that bigger herds have more health problems and higher calf mortality than
smaller herds. The early signs of disease are harder to detect when the animals are
not fed manually.